Comments on: How To Make Fried Green Tomatoes

By: Byron Redding

Byron Redding — Mon, 12 Oct 2009 20:45:29 +0000

Thanks for this recipe. It is much as I do it now, so I feel reassured.

I was wondering …. my grandmother (I am 74) made Tomatoes and Dumplings. The same dumplings as with chicken. The tomatoes were mildly sweet … not too sweet. It was wonderful, but I cannot find a recipe anywhere. Grandma was born in Indian Territory and raised in Southern Missouri and this is where she learned to cook.

Any help would be appreciated. Also on the dumplings. Grandma’s were smaller than a fist, light and fully puffed. Made by hand, but I don’t remember how.

Any help would be appreciated.

Byron

By: Rose Rizzuto

Rose Rizzuto — Fri, 02 Oct 2009 19:49:38 +0000

I was looking for a good recipe for fried green tomatoes, and of all the ones I found on the internet, yours was the most inviting, and I felt like you and I were in the kitchen, and I really learned something today!

My garden is loaded with green tomatoes that I’m affraid will never ripen to red, since it is October, and Michigan weather is cooling way down. I am going to try this lovely looking recipe, which is sure to be a success.

Thank you!
Rose

By: Janet Carmo

Janet Carmo — Mon, 07 Sep 2009 19:41:23 +0000

Hi Christy,
I’m a “dang Yankee” just lookin’ to try your recipe out, since the red tomatoes in my garden are done for the season & I’m left with quite a few green ones. Gotta run out for cornmeal, then I will proceed.
I’ll let you know how they turn out.
Regards,
Janet

By: Cathy D

Cathy D — Wed, 26 Aug 2009 13:31:09 +0000

Oh my gosh! I’m so glad someone mentioned this recipe on your apple butter page! I saw green tomatoes in our Walmart for the first time ever yesterday! My husband has commented a couple times how much he loves fried green tomatoes but I’ve never had them. This recipe will be the next one I try!

By: lauri

lauri — Wed, 19 Aug 2009 21:37:20 +0000

i have always had trouble making the right green tomatoes i seen your saite adn did what you said and wow…they tirned out great the best i have ever made thanks so much most websites just tell you how to make them you had step by step pic and instuctions thank you so much

By: Julie the cook

Julie the cook — Fri, 14 Aug 2009 02:29:12 +0000

Aug 13, 2009 Today I fried green tomatoes out of my own garden. I thought I knew what I was doin but after reading these recipes I was all wrong. I will definitely use these recipes from now on, sometimes pepole cant admit they were wrong but I was so wrong. But I dont think anyone likes eating fried green tomatos as much as I do. This recipe is great!!!!!!!!!!!!! I love it!!!!!!!!!!!!!!!!!

By: 25 Green Tomato Recipes To Try : TipNut.com

25 Green Tomato Recipes To Try : TipNut.com — Thu, 30 Jul 2009 19:11:39 +0000

[...] How To Make Fried Green Tomatoes: Back to beloved southern foods! This is the prime time of year for fried green tomatoes. All of our grocery stores sell green ones alongside the red for this very purpose (green tomatoes are like rocks so I can’t imagine them being used for anything else). Recipe from Southern Plate. [...]

By: julie wyatt

julie wyatt — Tue, 28 Jul 2009 21:47:28 +0000

Just made these and they are AWESOME!! Whipped up a little homemade buttermilk dressing for dippin’ and ooh la la! Happy husband too! Thanks for the recipe!

By: Mary

Mary — Tue, 14 Jul 2009 06:12:00 +0000

Ahhh my dear you made my night when I looked up how to make these. The last time I had fried green tomatoes was when my mom made them ..No one made them the way she did . And this will be the first for me to try. She is no longer with us so I couldnt call and ask .. I will let you know if they are even close to moms. I was raised in the south so I know a good fried green tomatoe. Thanks for being kind and shareing how you make them .

Her Daughter

By: Kari

Kari — Wed, 01 Jul 2009 22:31:20 +0000

I just tried these! They are great. My husband loved them! Thanks so much for sharing this recipe!