Comments on: Sunday Dinner Eye Of Round http://www.southernplate.com/2008/09/sunday-dinner-eye-of-round.html Recipes from yesterday Sun, 12 Feb 2012 04:46:18 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Heather http://www.southernplate.com/2008/09/sunday-dinner-eye-of-round.html/comment-page-1#comment-459140 Heather Wed, 06 Jul 2011 11:00:03 +0000 http://southernplate.wordpress.com/2008/09/15/sunday-dinner-eye-of-round/#comment-459140 Oh my goodness! Made this for dinner tonight and it was delicious! Followed the recipe directly as written and even pulled out my electric knife for this one. Husband and picky daughter gave it two thumbs up. Thanks! Oh my goodness! Made this for dinner tonight and it was delicious! Followed the recipe directly as written and even pulled out my electric knife for this one. Husband and picky daughter gave it two thumbs up. Thanks!

]]> By: Christy Jordan http://www.southernplate.com/2008/09/sunday-dinner-eye-of-round.html/comment-page-1#comment-119666 Christy Jordan Thu, 21 Oct 2010 23:22:33 +0000 http://southernplate.wordpress.com/2008/09/15/sunday-dinner-eye-of-round/#comment-119666 I sincerely hope I never take myself seriously! Thanks for reminding me to smile about the fact that I don't :) I sincerely hope I never take myself seriously!
Thanks for reminding me to smile about the fact that I don’t :)

]]> By: chef http://www.southernplate.com/2008/09/sunday-dinner-eye-of-round.html/comment-page-1#comment-119525 chef Thu, 21 Oct 2010 20:13:20 +0000 http://southernplate.wordpress.com/2008/09/15/sunday-dinner-eye-of-round/#comment-119525 Kinda hard to take this recipe seriously when you forget an ingredient so basic basic, yet absolutely critical. Salt. Kinda hard to take this recipe seriously when you forget an ingredient so basic basic, yet absolutely critical. Salt.

]]> By: Barb http://www.southernplate.com/2008/09/sunday-dinner-eye-of-round.html/comment-page-1#comment-63799 Barb Sat, 12 Jun 2010 04:24:46 +0000 http://southernplate.wordpress.com/2008/09/15/sunday-dinner-eye-of-round/#comment-63799 Have you ever cooked eye of round roast with gravy? If not try this. Place the roast in a pan, mix 1 large can of mushroom soup with 1 envelope of onion soup mix, pour over roast, cover tightly with foil and bake. I usually cook at 400 degrees for an hour or so to get things boiling then turn to 350 and cook till done. You will love it, best gravy in the world, I promise. Have you ever cooked eye of round roast with gravy? If not try this. Place the roast in a pan, mix 1 large can of mushroom soup with 1 envelope of onion soup mix, pour over roast, cover tightly with foil and bake. I usually cook at 400 degrees for an hour or so to get things boiling then turn to 350 and cook till done. You will love it, best gravy in the world, I promise.

]]> By: Laura http://www.southernplate.com/2008/09/sunday-dinner-eye-of-round.html/comment-page-1#comment-6934 Laura Wed, 24 Dec 2008 17:30:13 +0000 http://southernplate.wordpress.com/2008/09/15/sunday-dinner-eye-of-round/#comment-6934 ok I tried it and it was good. I did add some garlic powder and used Kosher salt. When I took it out at the proper time, I found it to be more on the lukewarm temp so I popped it back in the oven for about 12 more minutes at 350. I do think having an electric knife is the key as you really need to have thin slices. Had au jus with it and that was a nice addition. ok I tried it and it was good. I did add some garlic powder and used Kosher salt. When I took it out at the proper time, I found it to be more on the lukewarm temp so I popped it back in the oven for about 12 more minutes at 350. I do think having an electric knife is the key as you really need to have thin slices. Had au jus with it and that was a nice addition.

]]> By: Laura http://www.southernplate.com/2008/09/sunday-dinner-eye-of-round.html/comment-page-1#comment-6556 Laura Tue, 16 Dec 2008 18:59:56 +0000 http://southernplate.wordpress.com/2008/09/15/sunday-dinner-eye-of-round/#comment-6556 Hi Christy I'm new to your website and I have really enjoyed looking at all the recipes and pictures of each step! I'm going to try the eye of round tonight. It looks good and I have seen some recipes for other cuts of meat where they cook it on a high temp and then finish by turning off the oven. I've never tried this but will let you know how it turns out! Hopefully it will not be tough or dry as I think I've tried this cut several years ago. And, it doesn't have much fat which is good, but can be easily dried out and not flavorful. Laura Hi Christy I’m new to your website and I have really enjoyed looking at all the recipes and pictures of each step!

I’m going to try the eye of round tonight. It looks good and I have seen some recipes for other cuts of meat where they cook it on a high temp and then finish by turning off the oven. I’ve never tried this but will let you know how it turns out! Hopefully it will not be tough or dry as I think I’ve tried this cut several years ago. And, it doesn’t have much fat which is good, but can be easily dried out and not flavorful.

Laura

]]> By: Su http://www.southernplate.com/2008/09/sunday-dinner-eye-of-round.html/comment-page-1#comment-3663 Su Wed, 17 Sep 2008 07:49:00 +0000 http://southernplate.wordpress.com/2008/09/15/sunday-dinner-eye-of-round/#comment-3663 Thanks Christy....the weather here seems to have reverted back to winter for the day, it's all wet and gloomy.<br/>Hope you're having a great time in Disney World.<br/>If you do get around to making the lamingtons make sure to post it up! I'd love to see how they turn out. Thanks Christy….the weather here seems to have reverted back to winter for the day, it’s all wet and gloomy.
Hope you’re having a great time in Disney World.
If you do get around to making the lamingtons make sure to post it up! I’d love to see how they turn out.

]]> By: Southern Plate http://www.southernplate.com/2008/09/sunday-dinner-eye-of-round.html/comment-page-1#comment-3662 Southern Plate Tue, 16 Sep 2008 11:50:00 +0000 http://southernplate.wordpress.com/2008/09/15/sunday-dinner-eye-of-round/#comment-3662 <b>Hey Joan! </b><br/>This is amazing, because the day before I left I did a tutorial for grits! I just have to write it up and post it when I get home. I LOVE grits and there is this great little mill that still grinds theirs with the big old stone that I get my grits from. They are SO GOOD! Now I am wanting grits today! My chances of finding those in Disney are about as good as my chances of finding a Diet Dr Pepper. You know you can't get Diet Dr Pepper on Disney Property? You can only get Coke products. Coke is a big sponsor of Disney and actually DONATES every single carbonated coke beverage sold within the parks! <br/><br/><b>Stephanie:</b> I feel so pampered now that I own one! It is amazing how little it takes to have me over-the-top thrilled! I LOVE MY KNIFE. This meat has me drooling, too! LoL I love your new pic, btw! You are so YOUNG!! I need your face cream...<br/><br/><br/><b>Su!</b> Oooh, I hope you do get to try this. I still want to make those lamingtons you sent me the recipe for. I am going to attempt them when I get back after I get some tutorials done that have bee requested. <br/>Hope your mother is doing well and y'all are having great weather in Australia!!! Hey Joan!
This is amazing, because the day before I left I did a tutorial for grits! I just have to write it up and post it when I get home. I LOVE grits and there is this great little mill that still grinds theirs with the big old stone that I get my grits from. They are SO GOOD! Now I am wanting grits today! My chances of finding those in Disney are about as good as my chances of finding a Diet Dr Pepper. You know you can’t get Diet Dr Pepper on Disney Property? You can only get Coke products. Coke is a big sponsor of Disney and actually DONATES every single carbonated coke beverage sold within the parks!

Stephanie: I feel so pampered now that I own one! It is amazing how little it takes to have me over-the-top thrilled! I LOVE MY KNIFE. This meat has me drooling, too! LoL I love your new pic, btw! You are so YOUNG!! I need your face cream…

Su! Oooh, I hope you do get to try this. I still want to make those lamingtons you sent me the recipe for. I am going to attempt them when I get back after I get some tutorials done that have bee requested.
Hope your mother is doing well and y’all are having great weather in Australia!!!

]]> By: Su http://www.southernplate.com/2008/09/sunday-dinner-eye-of-round.html/comment-page-1#comment-3661 Su Tue, 16 Sep 2008 04:36:00 +0000 http://southernplate.wordpress.com/2008/09/15/sunday-dinner-eye-of-round/#comment-3661 That looks so good Christy! I don't make roast much because I find it dries out regardless of what I do, and I know what you mean about the hacked pieces of meat! Haha<br/>I'm going to google eye of round and see what cut of meat that equates to here. Your photos make me want to try roasts again...it looks so tender and pink. Mmmmmmmm.<br/><br/>And yep, I'm with Joan on the sandwich idea! That looks so good Christy! I don’t make roast much because I find it dries out regardless of what I do, and I know what you mean about the hacked pieces of meat! Haha
I’m going to google eye of round and see what cut of meat that equates to here. Your photos make me want to try roasts again…it looks so tender and pink. Mmmmmmmm.

And yep, I’m with Joan on the sandwich idea!

]]> By: Stephanie http://www.southernplate.com/2008/09/sunday-dinner-eye-of-round.html/comment-page-1#comment-3660 Stephanie Tue, 16 Sep 2008 04:17:00 +0000 http://southernplate.wordpress.com/2008/09/15/sunday-dinner-eye-of-round/#comment-3660 We have an electric knife as well. It cuts bread well too. Such a great invention - everyone should have one in their kitchen!<br/><br/>That roast looks so amazingly delicious. I love beef, though we don't eat it often, that is just making me drool like crazy. Yum! We have an electric knife as well. It cuts bread well too. Such a great invention – everyone should have one in their kitchen!

That roast looks so amazingly delicious. I love beef, though we don’t eat it often, that is just making me drool like crazy. Yum!

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