Comments on: Pecan Pie Muffins

By: Kylee

Kylee — Sun, 13 Jan 2013 03:12:15 +0000

Christy do these freeze well?

By: Christy Jordan

Christy Jordan — Tue, 27 Nov 2012 14:14:19 +0000

So glad to hear that you liked them Barb!!!

By: BARB

BARB — Mon, 26 Nov 2012 18:01:07 +0000

PECAN PIE MUFFINS WERE GREAT. I USED FOIL LINERS & SPRAYED THEM. CAME OUT GREAT! PERFECT FOR THE HOLIDAYS AND ANY TIME.

By: susan

susan — Wed, 21 Nov 2012 17:51:26 +0000

Can it be made into a cake instead of muffins?

By: Susan

Susan — Fri, 16 Nov 2012 20:47:08 +0000

I use Splenda in some of my baked goods. Not yet muffins like this that own more weight than a blueberry, but what can it hurt? It will certainly taste the same, yet may not look so alike. Trivia is also ok to use.

By: Christy Jordan

Christy Jordan — Wed, 14 Mar 2012 19:48:55 +0000

You are so welcome Carmell, I hope he likes them!!! ~HUGS~

By: Carmell

Carmell — Wed, 14 Mar 2012 18:31:33 +0000

I LOVE your suggestion of using oats in place of nuts (my son has life threatening allegies to all NUTS) In all my 16 years of dealing with nut allergy this is the first time I saw this idea! Thank you!!!!!! HuGs~!

By: Pecan Pie Cupcakes « Sweet Simple Stuff

Pecan Pie Cupcakes « Sweet Simple Stuff — Mon, 23 Jan 2012 05:13:49 +0000

[...] original recipe came from Southern Plate … where they are called muffins. I did make a few adjustments. The first time I made this [...]

By: Rita Laymon

Rita Laymon — Mon, 07 Nov 2011 23:54:23 +0000

We bought some pecan pie muffin mix at Gatlinburg Tn. and they were sooo good. Thanks for putting the recipe on your website so we can enjoy some more of them.

By: Thanksgiving Menu Bonanza 2010 | Southern Plate

Thanksgiving Menu Bonanza 2010 | Southern Plate — Mon, 07 Nov 2011 14:48:56 +0000

[...] Pecan Pie Muffins (Cookbook p.169) [...]