Ingredients

• 3 Cups Pioneer Biscuit and Baking Mix
• 1 Cup Milk

Instructions

1. Mix ingredients just until dough forms.
2. Turn out onto floured surface and shape into a ball. sprinkle lightly with flour to prevent sticking. Knead three to four times.
3. Pat or roll out to 1/2" thickness and cut out biscuits.
4. Place on greased baking sheet. I like to spray mine on the top with a bit of cooking spray before baking in a 450 degree oven for ten to twelve minutes.