Comments on: Spaghetti Lover’s Soup – Use Up That Leftover Spaghetti Sauce!

By: cherrill

cherrill — Sat, 17 Oct 2009 21:35:41 +0000

I had this for dinner tonight. It was delicious. You know the temps dropped below 70 here in Florida for the next few days. What a chill it brought and I’m loving it.

By: Heather @ Not a DIY Life

Heather @ Not a DIY Life — Tue, 31 Mar 2009 01:04:27 +0000

I made this last week and will be linking to you in my post tomorrow. It was yum-yum-yummy!! We’ll definitely be seeing this on the menu plan again! Thanks, Christy!

By: Krista

Krista — Mon, 23 Mar 2009 01:09:18 +0000

Christy,
Is this soup something that I could throw in the crockpot for convenience?
Thanks!
Krista

By: Betsy

Betsy — Sat, 21 Mar 2009 03:48:47 +0000

Made this yummy meal for dinner tonight and it was a big hit! The hubs and the picky princess even liked it as well as the mother-in-law (had to share the love!!). My only disappointment is that I thought I would have enough to freeze for another meal, but we ate so much that we will barely have enough for lunch!!

Thanks so much for sharing this great recipe!!!

P.S. Learned that less is more when it comes to the noodles. I used corkscrew noodles and really used too much! I can never get the amount right!!!

P.S.S. I drained the beans and in the end had to add some water and chicken broth. Should I not drain the beans next time??

By: Louise

Louise — Sun, 15 Mar 2009 19:29:15 +0000

I freeze left over spaghetti sauce. I put it in the freezer without the lid and when it is frozen I put the lid back on so it will not freezer burn. My bunch will not eat homemade they will only eat Ragu with Mushrooms old style.

By: Christy Jordan

Christy Jordan — Thu, 12 Mar 2009 14:09:28 +0000

I pour ‘em right in! When in doubt, do it the lazy way. The beans have a thick juice so we can say we are doing it to give our soup more “body”! hehe

By: MichelleChell

MichelleChell — Thu, 12 Mar 2009 14:08:27 +0000

Hey do you drain the beans or pour them right in with the juice?

By: SouthernPlate

SouthernPlate — Wed, 11 Mar 2009 21:51:48 +0000

hey Sheila! thank you so much!
It really does make for an awesome body to the soup, I hope she loves it as much as I do! She’s got a great Mama to make it for her!
Gratefully,
Christy

By: SouthernPlate

SouthernPlate — Wed, 11 Mar 2009 21:51:11 +0000

Hey Linda! I love Spaghetti sauce on pizza’s too! Do you make your own crust?

By: SouthernPlate

SouthernPlate — Wed, 11 Mar 2009 21:50:37 +0000

Thank you, Mary!