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	<title>Comments on: Banana Crumb Cake (and the name of my home)</title>
	<atom:link href="http://www.southernplate.com/2009/05/banana-crumb-cake-and-the-name-of-my-home.html/feed" rel="self" type="application/rss+xml" />
	<link>http://www.southernplate.com/2009/05/banana-crumb-cake-and-the-name-of-my-home.html</link>
	<description>Recipes from Below the Mason Dixon Line</description>
	<lastBuildDate>Sat, 20 Mar 2010 18:44:11 +0000</lastBuildDate>
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		<title>By: Kristeen ( The Gough Inn )</title>
		<link>http://www.southernplate.com/2009/05/banana-crumb-cake-and-the-name-of-my-home.html/comment-page-1#comment-50175</link>
		<dc:creator>Kristeen ( The Gough Inn )</dc:creator>
		<pubDate>Mon, 15 Feb 2010 21:04:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.southernplate.com/?p=3731#comment-50175</guid>
		<description>Good Day -- I am still hooked on your site. You offer so much of your sweetness and kindness -- thanks so much -- o how I would love to be your helper. I love the name &quot;bountiful&quot; and no wonder I live an hour away from the city of &quot;Bountiful, Utah.&quot;  O one more thing my grandkids loved the Valentines video and we did the project to. Of you have time drop on in and read the post I left a link to you too! Kristeen from The Gouh Inn. You are super woman!</description>
		<content:encoded><![CDATA[<p>Good Day &#8212; I am still hooked on your site. You offer so much of your sweetness and kindness &#8212; thanks so much &#8212; o how I would love to be your helper. I love the name &#8220;bountiful&#8221; and no wonder I live an hour away from the city of &#8220;Bountiful, Utah.&#8221;  O one more thing my grandkids loved the Valentines video and we did the project to. Of you have time drop on in and read the post I left a link to you too! Kristeen from The Gouh Inn. You are super woman!</p>
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		<title>By: Homemade Dirty Rice &#38; A Tale Of No Refunds &#124; Southern Plate</title>
		<link>http://www.southernplate.com/2009/05/banana-crumb-cake-and-the-name-of-my-home.html/comment-page-1#comment-50145</link>
		<dc:creator>Homemade Dirty Rice &#38; A Tale Of No Refunds &#124; Southern Plate</dc:creator>
		<pubDate>Mon, 15 Feb 2010 17:26:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.southernplate.com/?p=3731#comment-50145</guid>
		<description>[...] aren’t as the week goes on. If you’d like to keep up with what we’re having for supper here at Bountiful each night this week, be sure and subscribe by email where I’ll be sending out printer friendly [...]</description>
		<content:encoded><![CDATA[<p>[...] aren’t as the week goes on. If you’d like to keep up with what we’re having for supper here at Bountiful each night this week, be sure and subscribe by email where I’ll be sending out printer friendly [...]</p>
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		<title>By: VIcky</title>
		<link>http://www.southernplate.com/2009/05/banana-crumb-cake-and-the-name-of-my-home.html/comment-page-1#comment-49672</link>
		<dc:creator>VIcky</dc:creator>
		<pubDate>Sun, 07 Feb 2010 15:45:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.southernplate.com/?p=3731#comment-49672</guid>
		<description>Hi Christy,
I would like to bake this lovely looking banana crumb cake.  Could you please tell me how many cups the 3 bananas give?</description>
		<content:encoded><![CDATA[<p>Hi Christy,<br />
I would like to bake this lovely looking banana crumb cake.  Could you please tell me how many cups the 3 bananas give?</p>
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		<title>By: Pumpkin Crumb Cake &#8211; YUMMM! &#124; Southern Plate</title>
		<link>http://www.southernplate.com/2009/05/banana-crumb-cake-and-the-name-of-my-home.html/comment-page-1#comment-41107</link>
		<dc:creator>Pumpkin Crumb Cake &#8211; YUMMM! &#124; Southern Plate</dc:creator>
		<pubDate>Thu, 19 Nov 2009 17:22:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.southernplate.com/?p=3731#comment-41107</guid>
		<description>[...] ~waves at Terri~) and I got to wondering what else I could whip up with canned pumpkin. We love Banana Crumb Cake (which I came up with as a mixture of Mama&#8217;s Banana Bread with Grandmama&#8217;s Stresel [...]</description>
		<content:encoded><![CDATA[<p>[...] ~waves at Terri~) and I got to wondering what else I could whip up with canned pumpkin. We love Banana Crumb Cake (which I came up with as a mixture of Mama&#8217;s Banana Bread with Grandmama&#8217;s Stresel [...]</p>
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		<title>By: Country Cookin' Mama</title>
		<link>http://www.southernplate.com/2009/05/banana-crumb-cake-and-the-name-of-my-home.html/comment-page-1#comment-28118</link>
		<dc:creator>Country Cookin' Mama</dc:creator>
		<pubDate>Mon, 03 Aug 2009 17:48:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.southernplate.com/?p=3731#comment-28118</guid>
		<description>This recipe looks like a winner!  Can&#039;t wait to try it!</description>
		<content:encoded><![CDATA[<p>This recipe looks like a winner!  Can&#8217;t wait to try it!</p>
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		<title>By: Theresa</title>
		<link>http://www.southernplate.com/2009/05/banana-crumb-cake-and-the-name-of-my-home.html/comment-page-1#comment-27045</link>
		<dc:creator>Theresa</dc:creator>
		<pubDate>Mon, 27 Jul 2009 18:45:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.southernplate.com/?p=3731#comment-27045</guid>
		<description>Hi, Christy! I just made this Banana Crumb Cake this morning. Perhaps it it too hot &amp; humid here in &quot;ol&#039; Virginny&quot; today &#039;cause I could not get my crumb topping to &quot;crumb&quot;!! I finally gave up (it was sticky &amp; in a &quot;blob&quot;), so I had to pinch it off in little &quot;globs&quot; &amp; drop onto the batter. I used two loaf pans &amp; they just came out of the oven, looking BEAUTIFUL!! Smells divine, too!! Also, I realized when I was gathering up the ingredients that I had very little milk, BUT I did have some leftover fat-free HALF &amp; HALF so used that instead! Can hardly wait to sneak a bite before hubby comes in!!! 

Does it freeze well?  I would like to keep the 2nd one for guests who will be coming in this weekend.  Thanks so much!!</description>
		<content:encoded><![CDATA[<p>Hi, Christy! I just made this Banana Crumb Cake this morning. Perhaps it it too hot &amp; humid here in &#8220;ol&#8217; Virginny&#8221; today &#8217;cause I could not get my crumb topping to &#8220;crumb&#8221;!! I finally gave up (it was sticky &amp; in a &#8220;blob&#8221;), so I had to pinch it off in little &#8220;globs&#8221; &amp; drop onto the batter. I used two loaf pans &amp; they just came out of the oven, looking BEAUTIFUL!! Smells divine, too!! Also, I realized when I was gathering up the ingredients that I had very little milk, BUT I did have some leftover fat-free HALF &amp; HALF so used that instead! Can hardly wait to sneak a bite before hubby comes in!!! </p>
<p>Does it freeze well?  I would like to keep the 2nd one for guests who will be coming in this weekend.  Thanks so much!!</p>
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		<title>By: anna g</title>
		<link>http://www.southernplate.com/2009/05/banana-crumb-cake-and-the-name-of-my-home.html/comment-page-1#comment-26629</link>
		<dc:creator>anna g</dc:creator>
		<pubDate>Fri, 24 Jul 2009 16:17:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.southernplate.com/?p=3731#comment-26629</guid>
		<description>In a 9 by 13 i cooked for 1 hours (in reply to the poster a few posts above me) ... but it can cook for maybe 1 hour and 10 min also, just depends on the consistency you want. Mine is really soft and moist.</description>
		<content:encoded><![CDATA[<p>In a 9 by 13 i cooked for 1 hours (in reply to the poster a few posts above me) &#8230; but it can cook for maybe 1 hour and 10 min also, just depends on the consistency you want. Mine is really soft and moist.</p>
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		<title>By: anna g</title>
		<link>http://www.southernplate.com/2009/05/banana-crumb-cake-and-the-name-of-my-home.html/comment-page-1#comment-26628</link>
		<dc:creator>anna g</dc:creator>
		<pubDate>Fri, 24 Jul 2009 16:15:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.southernplate.com/?p=3731#comment-26628</guid>
		<description>I made this and it is wonderful!!!! My only question would be how do i store this without the crumb topping becoming mushy. I made this is in a 9 by 13 pan yesterday and today the topping is not crunchy like it was yesterday- not that it makes it taste bad, just i prefer the crunchy way, any storage suggestions?</description>
		<content:encoded><![CDATA[<p>I made this and it is wonderful!!!! My only question would be how do i store this without the crumb topping becoming mushy. I made this is in a 9 by 13 pan yesterday and today the topping is not crunchy like it was yesterday- not that it makes it taste bad, just i prefer the crunchy way, any storage suggestions?</p>
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		<title>By: Marilyn</title>
		<link>http://www.southernplate.com/2009/05/banana-crumb-cake-and-the-name-of-my-home.html/comment-page-1#comment-23625</link>
		<dc:creator>Marilyn</dc:creator>
		<pubDate>Thu, 25 Jun 2009 08:10:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.southernplate.com/?p=3731#comment-23625</guid>
		<description>Christy

I made the Banana Crumb Cake this week, it was a hit!  Thanks for a great recipe.</description>
		<content:encoded><![CDATA[<p>Christy</p>
<p>I made the Banana Crumb Cake this week, it was a hit!  Thanks for a great recipe.</p>
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		<title>By: SouthernPlate</title>
		<link>http://www.southernplate.com/2009/05/banana-crumb-cake-and-the-name-of-my-home.html/comment-page-1#comment-23051</link>
		<dc:creator>SouthernPlate</dc:creator>
		<pubDate>Fri, 19 Jun 2009 18:28:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.southernplate.com/?p=3731#comment-23051</guid>
		<description>Hey! It should be done in about the same time, just check it and if it&#039;s wiggly in the middle, give it another ten or fifteen. 
Doncha just love my technical terms!? 
Gratefully, 
Christy :)</description>
		<content:encoded><![CDATA[<p>Hey! It should be done in about the same time, just check it and if it&#8217;s wiggly in the middle, give it another ten or fifteen.<br />
Doncha just love my technical terms!?<br />
Gratefully,<br />
Christy <img src='http://www.southernplate.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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