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	<title>Comments on: How To Make Buttermilk Biscuits</title>
	<atom:link href="http://www.southernplate.com/2009/05/buttermilk-biscuits-tutorial.html/feed" rel="self" type="application/rss+xml" />
	<link>http://www.southernplate.com/2009/05/buttermilk-biscuits-tutorial.html</link>
	<description>Recipes from yesterday</description>
	<lastBuildDate>Thu, 20 Jun 2013 03:45:42 +0000</lastBuildDate>
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		<title>By: Christy Jordan</title>
		<link>http://www.southernplate.com/2009/05/buttermilk-biscuits-tutorial.html/comment-page-5#comment-2248828</link>
		<dc:creator>Christy Jordan</dc:creator>
		<pubDate>Mon, 03 Jun 2013 12:52:10 +0000</pubDate>
		<guid isPermaLink="false">http://southernplate.wordpress.com/2008/07/01/how-to-make-buttermilk-biscuits/#comment-2248828</guid>
		<description><![CDATA[I am so glad you realized what happened and tried again Sandra!]]></description>
		<content:encoded><![CDATA[<p>I am so glad you realized what happened and tried again Sandra!</p>
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	<item>
		<title>By: Sandra Price</title>
		<link>http://www.southernplate.com/2009/05/buttermilk-biscuits-tutorial.html/comment-page-5#comment-2247126</link>
		<dc:creator>Sandra Price</dc:creator>
		<pubDate>Sun, 02 Jun 2013 16:27:31 +0000</pubDate>
		<guid isPermaLink="false">http://southernplate.wordpress.com/2008/07/01/how-to-make-buttermilk-biscuits/#comment-2247126</guid>
		<description><![CDATA[Finally!  A biscuit recipe even I can make.  As much as I love to cook, I&#039;ve never been able to make biscuits.  It took me twice to get this one right.  First time I made the classic mistake because I had not labeled my flour and used all purpose.  I also used the milk with lemon.  Didn&#039;t turn out well but I knew my mistakes.  The second time, they were perfect.  Thank you so much for this recipe.  I will pass it to my children.]]></description>
		<content:encoded><![CDATA[<p>Finally!  A biscuit recipe even I can make.  As much as I love to cook, I&#8217;ve never been able to make biscuits.  It took me twice to get this one right.  First time I made the classic mistake because I had not labeled my flour and used all purpose.  I also used the milk with lemon.  Didn&#8217;t turn out well but I knew my mistakes.  The second time, they were perfect.  Thank you so much for this recipe.  I will pass it to my children.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Christy Jordan</title>
		<link>http://www.southernplate.com/2009/05/buttermilk-biscuits-tutorial.html/comment-page-5#comment-2136558</link>
		<dc:creator>Christy Jordan</dc:creator>
		<pubDate>Mon, 13 May 2013 13:00:14 +0000</pubDate>
		<guid isPermaLink="false">http://southernplate.wordpress.com/2008/07/01/how-to-make-buttermilk-biscuits/#comment-2136558</guid>
		<description><![CDATA[I am so glad to hear that you liked them Jiminy!!!]]></description>
		<content:encoded><![CDATA[<p>I am so glad to hear that you liked them Jiminy!!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jiminy</title>
		<link>http://www.southernplate.com/2009/05/buttermilk-biscuits-tutorial.html/comment-page-5#comment-2130360</link>
		<dc:creator>Jiminy</dc:creator>
		<pubDate>Sun, 12 May 2013 17:25:03 +0000</pubDate>
		<guid isPermaLink="false">http://southernplate.wordpress.com/2008/07/01/how-to-make-buttermilk-biscuits/#comment-2130360</guid>
		<description><![CDATA[I just tried these, had to improvise a little on flour but followed the proportions and techniques, oh my these are by far the best I&#039;ve made, tender and light. In the past  I&#039;ve made every mistake mentioned and now I get it!  Thank you!]]></description>
		<content:encoded><![CDATA[<p>I just tried these, had to improvise a little on flour but followed the proportions and techniques, oh my these are by far the best I&#8217;ve made, tender and light. In the past  I&#8217;ve made every mistake mentioned and now I get it!  Thank you!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Gwen</title>
		<link>http://www.southernplate.com/2009/05/buttermilk-biscuits-tutorial.html/comment-page-5#comment-2104743</link>
		<dc:creator>Gwen</dc:creator>
		<pubDate>Wed, 08 May 2013 08:37:42 +0000</pubDate>
		<guid isPermaLink="false">http://southernplate.wordpress.com/2008/07/01/how-to-make-buttermilk-biscuits/#comment-2104743</guid>
		<description><![CDATA[Hi Christy,
 I am trying this recipe right now but I made a terrible mistake. I tried to make my own self-rising flour because I didn&#039;t have it, but instead of adding baking powder, I mistakenly added baking soda!!! Is there a way to salvage my dumb mistake? :(

I thank you in advance for whatever your reply will be.]]></description>
		<content:encoded><![CDATA[<p>Hi Christy,<br />
 I am trying this recipe right now but I made a terrible mistake. I tried to make my own self-rising flour because I didn&#8217;t have it, but instead of adding baking powder, I mistakenly added baking soda!!! Is there a way to salvage my dumb mistake? <img src='http://www.southernplate.com/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' /> </p>
<p>I thank you in advance for whatever your reply will be.</p>
]]></content:encoded>
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	<item>
		<title>By: Christy Jordan</title>
		<link>http://www.southernplate.com/2009/05/buttermilk-biscuits-tutorial.html/comment-page-5#comment-1929524</link>
		<dc:creator>Christy Jordan</dc:creator>
		<pubDate>Tue, 19 Mar 2013 13:56:16 +0000</pubDate>
		<guid isPermaLink="false">http://southernplate.wordpress.com/2008/07/01/how-to-make-buttermilk-biscuits/#comment-1929524</guid>
		<description><![CDATA[I am so glad to you liked it Mary!!!]]></description>
		<content:encoded><![CDATA[<p>I am so glad to you liked it Mary!!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Mary</title>
		<link>http://www.southernplate.com/2009/05/buttermilk-biscuits-tutorial.html/comment-page-5#comment-1928022</link>
		<dc:creator>Mary</dc:creator>
		<pubDate>Mon, 18 Mar 2013 21:17:49 +0000</pubDate>
		<guid isPermaLink="false">http://southernplate.wordpress.com/2008/07/01/how-to-make-buttermilk-biscuits/#comment-1928022</guid>
		<description><![CDATA[I am old school and I&#039;ve been cooking 30+ years and this is the best recipe  for biscuits I&#039;ve ever tried . I would like to thank whoever came up with it. They are so good.]]></description>
		<content:encoded><![CDATA[<p>I am old school and I&#8217;ve been cooking 30+ years and this is the best recipe  for biscuits I&#8217;ve ever tried . I would like to thank whoever came up with it. They are so good.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Christy Jordan</title>
		<link>http://www.southernplate.com/2009/05/buttermilk-biscuits-tutorial.html/comment-page-5#comment-1918732</link>
		<dc:creator>Christy Jordan</dc:creator>
		<pubDate>Thu, 14 Mar 2013 14:18:01 +0000</pubDate>
		<guid isPermaLink="false">http://southernplate.wordpress.com/2008/07/01/how-to-make-buttermilk-biscuits/#comment-1918732</guid>
		<description><![CDATA[Ahh! The link didn&#039;t make it into the transition into our new print recipe format. Thanks for letting me know, I&#039;ve added it now. It should lead to the FAQ section of the site, which tells you how to make self rising flour from all purpose. here is the link http://www.southernplate.com/faq Thanks so much!]]></description>
		<content:encoded><![CDATA[<p>Ahh! The link didn&#8217;t make it into the transition into our new print recipe format. Thanks for letting me know, I&#8217;ve added it now. It should lead to the FAQ section of the site, which tells you how to make self rising flour from all purpose. here is the link <a href="http://www.southernplate.com/faq" rel="nofollow">http://www.southernplate.com/faq</a> Thanks so much!</p>
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	</item>
	<item>
		<title>By: Linda</title>
		<link>http://www.southernplate.com/2009/05/buttermilk-biscuits-tutorial.html/comment-page-5#comment-1918721</link>
		<dc:creator>Linda</dc:creator>
		<pubDate>Thu, 14 Mar 2013 14:05:25 +0000</pubDate>
		<guid isPermaLink="false">http://southernplate.wordpress.com/2008/07/01/how-to-make-buttermilk-biscuits/#comment-1918721</guid>
		<description><![CDATA[Did I miss something? Where does the asterisk lead for the salt and baking powder if not using self-rising flour?]]></description>
		<content:encoded><![CDATA[<p>Did I miss something? Where does the asterisk lead for the salt and baking powder if not using self-rising flour?</p>
]]></content:encoded>
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		<title>By: Val</title>
		<link>http://www.southernplate.com/2009/05/buttermilk-biscuits-tutorial.html/comment-page-5#comment-1903782</link>
		<dc:creator>Val</dc:creator>
		<pubDate>Thu, 07 Mar 2013 19:49:55 +0000</pubDate>
		<guid isPermaLink="false">http://southernplate.wordpress.com/2008/07/01/how-to-make-buttermilk-biscuits/#comment-1903782</guid>
		<description><![CDATA[Hi Christy.  I wasn&#039;t able to see how much salt and baking powder to use.  These sound absolutely wonderful.]]></description>
		<content:encoded><![CDATA[<p>Hi Christy.  I wasn&#8217;t able to see how much salt and baking powder to use.  These sound absolutely wonderful.</p>
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