Comments on: Puddin’ Poke Cake

By: Christy Jordan

Christy Jordan — Sat, 28 May 2011 00:49:47 +0000

I think Ed musta had a wonderful mother growing up

By: Mary Jo

Mary Jo — Fri, 27 May 2011 22:28:02 +0000

When my son Ed was growing up this was his very favorite cake. Maybe I will make him one the next time he comes to visit.

By: Christy Jordan

Christy Jordan — Fri, 27 May 2011 20:33:31 +0000

I usually use sugar free pudding and I make lemon lime kool aid with splenda! Some kinda yum!!!!

They make sf kool aid but not in lemon lime

By: Karen Logan

Karen Logan — Fri, 27 May 2011 20:04:55 +0000

Could I substitute ingredients for this cake and make a sugar free version? I am diabetic. Growing up I loved lemon lime Kool Aid! I haven’t had any in years. do they even make sugar free kool aid versions? I wish I knew!

By: Skittles

Skittles — Thu, 18 Nov 2010 01:59:06 +0000

this sounds great…as do most of your recipes…I love your site! When I was younger my mother got one of those fancy pudding mixers that you could shake…I believed she ordered it…it was yellow with a white lid. I still remember using it for the first time to make chocolate pudding and how exciting it was, not sure if the excitement was for the chocolate pudding, which was a treat or just the excitement of shaking that thing until the jello was thickened. Never thought about doing that now with a mason jar…you are SO smart =)

By: Melissa

Melissa — Sat, 21 Aug 2010 03:38:18 +0000

Pudding poke cake is one of my favorites that my mom makes. She always makes it as a 9X13 chocolate cake with vanilla pudding (2 boxes)…So yummy!

By: Annarose

Annarose — Wed, 09 Jun 2010 12:46:42 +0000

We had a Southern Plate supper! Your recipe for pinto beans, hoe cake, and this for dessert. I used the golden cake mix and a box of sugar free pistachio pudding. I went ahead and added in the powdered sugar since I was concerned the sugar free pudding might taste odd (I’ve never used it before). Well, it turned out great! I’d imagine it will get even tastier as it sits in the fridge. Next time I’ll go on and leave out the powdered sugar. Love that it makes a little cake too Thanks, Christy!

By: Annarose

Annarose — Sun, 30 May 2010 05:52:18 +0000

I bought a box of Jiffy cake mix today so I can make this cake soon. You won’t believe it, but the box cost 89 cents!! The Betty Crocker cake mixes (that make twice as much) are only 99 cents. Jiffy cornbread mix is often on sale for 50 cents a box. I bought the Jiffy cake mix anyway because I wanted to make it just like your recipe says, but I’ll most likely use half a box of Betty Crocker mix in the future unless the Jiffy one tastes twice as good! Living in Alaska is great, but food costs so much (

By: Gamermom

Gamermom — Thu, 28 Jan 2010 01:22:28 +0000

my grandmother still makes that jello poke cake for me

By: Gamermom

Gamermom — Thu, 28 Jan 2010 01:21:57 +0000

I too love green things lol I love green jell-o, green popsicles, green koolaid..and my personal favorite..green lollipops!!! You can’t forget the lollipops..oh and yes pistachio pudding is food of the gods..but don’t forget the green iced cream part of my favorite spumoni ice cream.