Comments on: No Bake Cafeteria Peanut Butter Bars

By: Alicia Clinton

Alicia Clinton — Wed, 10 Apr 2013 20:23:14 +0000

Ok, this is on the list for tonight or tomorrow. I used to always bake a treat for my husband to take with him on the road working shows and got out of practice along with having a second baby, not sure where the time or tradition went. Thanks for getting me back on track. I’m sure my eldest and hubby’s crew will appreciate it!

By: PATTI KENNEMORE

PATTI KENNEMORE — Wed, 30 Jan 2013 05:01:34 +0000

Can hardly wait to try this!!! BTW, nevah, nevah use margarine… only real Butter… against the law in SC (hehe haha).

By: Tiffany C.

Tiffany C. — Fri, 25 Jan 2013 00:01:20 +0000

Thank you for posting this great recipe! My boys and I made it tonight and they can’t wait for dessert! I know it will be a hit!

By: Dottie

Dottie — Thu, 24 Jan 2013 22:42:46 +0000

All I can say is oh…YUM! Now if I only had some chocolate chips in my pantry I would be making them now.

By: Christy Jordan

Christy Jordan — Wed, 05 Dec 2012 16:41:28 +0000

I am so glad you found it Linda!! I hope you enjoy it!!

By: Linda Parada Albidrez

Linda Parada Albidrez — Wed, 05 Dec 2012 02:30:13 +0000

Oh my gosh, I thought I would never find this recipe! i went to Magnolia Elementary in Riverside California and we had these without the chocolate topping and boy were they good. Thank you so much, I will be passing on this recipe. Bless our lunch ladies.

By: Tyler

Tyler — Wed, 28 Nov 2012 19:14:33 +0000

Hi, I was so happy to find this recipe on your page. I had been looking for this recipe for some time, and the new ones all ad graham crackers. I wanted the old one. But, your post has me wondering…do you remember the old cinnamon rolls the lunch ladies also made. They were huge, soft, raised raise rolls, with a sticky , sweet sauce almost that saturated it. They were not caramel nor were the in small thin rolls. If so I would LOVE the recipe. I’ve wanted it since I left middle school…don’t want to say how long ago that is, but how i long for them.

By: Hannah

Hannah — Fri, 20 Jul 2012 19:04:13 +0000

I made these with a slightly different recipe. My dad and brother eat them all! I have discovered that you can use a mixture of chocolate and peanut butter chips to melt on top. I love the peanut butter chip addition because I’m not a huge fan of the clump of plain chocolate on the top. We take these to the rodeo when we go, they are now named “rodeo cookies” in my household.

By: Christy Jordan

Christy Jordan — Fri, 20 Jul 2012 15:42:09 +0000

I hope you enjoy them Denise!!

By: Christy Jordan

Christy Jordan — Fri, 20 Jul 2012 15:41:36 +0000

Thank you Debbie, I am so glad you liked the pineapple cobbler!! I hope you will like these as well!!