This is the first of many gift giving mixes I plan on bringing to you this holiday season. In the age of outlandish holidays with ever growing price tags, just about everyone appreciates a heartfelt …

We love our grits. Creamy, hot, soothing, and delcious with cheese, bacon, or a simple stirring in of butter and sugar, Grits have been and continue to be the south’s ultimate comfort food.
Apparently many Southerners …

Nothing, I mean nothing, is more Southern than sweet tea. We drink it at almost every meal (yes, iced tea for breakfast is quite good, actually), we make it daily, and we even put it …

I got an email from a reader, Terri (Who is originally from Georgia -Go Dawgs!) telling me she made world famous cornbread. I was intrigued.
Then she told me that her husband said she made better …