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		<title>Cheesy Scrambled Eggs</title>
		<link>http://www.southernplate.com/2008/10/cheesy-scrambled-eggs.html</link>
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		<pubDate>Sun, 26 Oct 2008 20:47:00 +0000</pubDate>
		<dc:creator>Christy Jordan</dc:creator>
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		<description><![CDATA[Pin it Add this recipe to ZipList!Cheesy Scrambled Eggs IngredientsOne Dozen eggs 1/2 Cup water 1/2 Cup cheddar cheese salt and pepper to tasteInstructionsCrack eggs into a bowl, add water. Beat with wire whisk until smooth. Pour into preheated skillet lined with two tablespoons of bacon grease or vegetable oil. Sprinkle cheese over top and [...]]]></description>
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<p><a href="http://www.southernplate.com/wp-content/uploads/2008/11/cheesy-scrambled-eggs.jpg"><img class="aligncenter size-medium wp-image-520" title="cheesy-scrambled-eggs" src="http://www.southernplate.com/wp-content/uploads/2008/11/cheesy-scrambled-eggs-400x344.jpg" alt="" width="400" height="344" /></a></p>
<div class="separator" style="clear: both; text-align: center;">Scrambled eggs are a breakfast and brunch favorite as an easy and affordable means of providing protein for a crowd with little effort. In the south, we often season ours with a little bacon grease to yield what my family calls &#8220;dirty eggs&#8221;, something my newphews and son dearly love! They are also great served with a little <a href="http://www.southernplate.com/2008/07/how-to-make-sausage-milk-gravy.html">Sausage Gravy</a> and <a href="http://www.southernplate.com/2008/07/buttermilk-biscuits-tutorial.html">Buttermilk Biscuits</a>!</div>
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<div style="text-align: center;"><span><a href="http://2.bp.blogspot.com/_IH_ndl2Su2M/SQSDaRieNRI/AAAAAAAADn8/9qfADg4iDTY/s1600-h/foodbuzz+050.JPG"><img src="http://2.bp.blogspot.com/_IH_ndl2Su2M/SQSDaRieNRI/AAAAAAAADn8/Dtdl6Nui43s/s400-R/foodbuzz+050.JPG" border="0" alt="" /></a></span></div>
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<div class="separator" style="clear: both; text-align: center;"><span>For this recipe, I&#8217;m going to be making scrambled eggs for about twelve people (Alright, so my mother is actually doing it. For this recipe, I&#8217;m going to be <em>writing</em> about making scrambled eggs for about twelve people!). Crack your eggs into a bowl and add a little water. This will help them to cook up fluffy and light. </span></div>
<div style="text-align: center;"><span><a href="http://3.bp.blogspot.com/_IH_ndl2Su2M/SQSDt8YlmII/AAAAAAAADoE/unfFzSJcQFQ/s1600-h/foodbuzz+051.JPG"><img src="http://3.bp.blogspot.com/_IH_ndl2Su2M/SQSDt8YlmII/AAAAAAAADoE/OOMSBlTpDL4/s400-R/foodbuzz+051.JPG" border="0" alt="" /></a> </span></div>
<div class="separator" style="clear: both; text-align: center;"><span>With a whisk, beat eggs and water together until smooth. </span></div>
<div style="text-align: center;"><span><a href="http://1.bp.blogspot.com/_IH_ndl2Su2M/SQSD81gfvYI/AAAAAAAADoM/xCd5E666ySI/s1600-h/foodbuzz+053.JPG"><img src="http://1.bp.blogspot.com/_IH_ndl2Su2M/SQSD81gfvYI/AAAAAAAADoM/41T4Um96ZKo/s400-R/foodbuzz+053.JPG" border="0" alt="" /></a> </span></div>
<div class="separator" style="clear: both; text-align: center;"><span>Heat two tablespoons of bacon grease (or vegetable oil) in a large skillet over medium heat. </span></div>
<div class="separator" style="clear: both; text-align: center;"><span>Pour eggs in and continue cooking on medium heat.</span></div>
<div style="text-align: center;"><span><a href="http://2.bp.blogspot.com/_IH_ndl2Su2M/SQSEL1gA43I/AAAAAAAADoU/z6fVlz2pkb0/s1600-h/foodbuzz+057.JPG"><img src="http://2.bp.blogspot.com/_IH_ndl2Su2M/SQSEL1gA43I/AAAAAAAADoU/e90zruymJuc/s400-R/foodbuzz+057.JPG" border="0" alt="" /></a> </span></div>
<div class="separator" style="clear: both; text-align: center;"><span>Sprinkle about a cup of cheddar cheese over eggs. </span></div>
<div style="text-align: center;"><span><a href="http://4.bp.blogspot.com/_IH_ndl2Su2M/SQSEWHjt9hI/AAAAAAAADoc/Zbc5mNdlteI/s1600-h/foodbuzz+058.JPG"><img src="http://4.bp.blogspot.com/_IH_ndl2Su2M/SQSEWHjt9hI/AAAAAAAADoc/OkgT9W7xrqU/s400-R/foodbuzz+058.JPG" border="0" alt="" /></a> </span></div>
<div class="separator" style="clear: both; text-align: center;"><span>After a few minutes, stir from the bottom. Let cook a few more minutes and stir again, repeating this until eggs are fully cooked. </span></div>
<div class="separator" style="clear: both; text-align: center;"><span>You may salt and pepper them, according to your taste, while they are cooking or after they are finished. </span></div>
<div style="text-align: center;"><span><a href="http://2.bp.blogspot.com/_IH_ndl2Su2M/SQSEoadOtcI/AAAAAAAADok/K9RGqPkvlOk/s1600-h/foodbuzz+059.JPG"><img src="http://2.bp.blogspot.com/_IH_ndl2Su2M/SQSEoadOtcI/AAAAAAAADok/NWNK37JNp9M/s400-R/foodbuzz+059.JPG" border="0" alt="" /></a></span></div>
<div class="separator" style="clear: both; text-align: center;"><span>Spoon into bowl!</span></div>
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<div style="text-align: center;"><span><a href="http://3.bp.blogspot.com/_IH_ndl2Su2M/SQSGNeZLxdI/AAAAAAAADos/nW-Z_5b9kyM/s1600-h/foodbuzz+062.JPG"></a></span></div>
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        <div class="item b-b"><div id="zl-recipe-link-220" class="zl-recipe-link fl-r"><a class="butn-link" title="Add this recipe to your ZipList, where you can store all of your favorite web recipes in one place and easily add ingredients to your shopping list." onmouseup="getZRecipe(this, 'southernplate', 'hrecipe'); return false;" href="javascript:void(0);"><span>Add this recipe to ZipList!</span></a></div><div id="zlrecipe-title" class="fn b-b h-1 strong" >Cheesy Scrambled Eggs</div>
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			  <img class="photo" src="http://www.southernplate.com/wp-content/uploads/2008/11/cheesy-scrambled-eggs.jpg" title="Cheesy Scrambled Eggs" style="width: 450px;" />
			</p></div><p id="zlrecipe-ingredients" class="h-4 strong">Ingredients</p><ul id="zlrecipe-ingredients-list"><li id="zlrecipe-ingredient-0" class="ingredient">One Dozen eggs</li><li id="zlrecipe-ingredient-1" class="ingredient">1/2 Cup water</li><li id="zlrecipe-ingredient-2" class="ingredient">1/2 Cup cheddar cheese</li><li id="zlrecipe-ingredient-3" class="ingredient">salt and pepper to taste</li></ul><p id="zlrecipe-instructions" class="h-4 strong">Instructions</p><ol id="zlrecipe-instructions-list" class="instructions"><li id="zlrecipe-instruction-0" class="instruction">Crack eggs into a bowl, add water. Beat with wire whisk until smooth. Pour into preheated skillet lined with two tablespoons of bacon grease or vegetable oil. Sprinkle cheese over top and continue cooking over medium heat. Stir from the bottom after a few minutes and let cook until done, stirring as needed.  (serves 6)</li></ol><div class="zl-linkback" >Google Recipe View Microformatting by <a title="ZipList Recipe Plugin" href="http://www.ziplist.com/recipe_plugin" target="_blank">ZipList Recipe Plugin</a></div><div class="ziplist-recipe-plugin" style="display: none;">1.2</div></div></div></strong></span></span></div>
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