Mama Reed’s Southern Style Rice Pudding
 
Prep time
Cook time
Total time
 
Ingredients
  • 4 eggs, beaten
  • 3 cups milk
  • 1 cup sugar
  • ½ teaspoon salt
  • 2 teaspoons vanilla
  • 2 cups cooked rice
  • ½ teaspoon cinnamon
  • ½ cup raisins
Instructions
  1. Beat eggs. Stir in sugar. Add other ingredients. Stir.
  2. Spray oven proof casserole dish with Pam. Pour mixture into dish.
  3. Set dish in pan of hot water and bake at 300 degrees for 90 minutes.
  4. After 30 minutes of cooking insert spoon at edge of pudding and stir from the bottom to distribute rice and raisins.
Recipe by Southern Plate at https://www.southernplate.com/mama-reeds-southern-style-rice-pudding/