Grandma Lucy’s Pimento Cheese
 
 
Ingredients
  • 16 ounce block Velveeta
  • 2 ounce jar Pimentos, drained
  • ½ C Mayonnaise
Instructions
  1. Push Velveeta through a grater until all is grated in a bowl. Add Pimentos and Mayo. Stir well. Salt and pepper if desired. Serve on loaf bread.
Recipe by Southern Plate at https://www.southernplate.com/grandma-lucys-pimento-cheese-its-a-southern-thang/