Freezing Apples

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What You Need to Make Freeze Apples

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01

Place one cup of warm water in a large bowl and stir in salt until it dissolves. Add the remaining cold water. Get The Recipe

Peel and slice apples (you can leave the skin on them if desired).

03

Place each apple slice in the salt water as you go along. When done with all your apples, stir the water a bit to make sure all slices have been submerged. Drain in a colander. Get The Recipe

04

Place immediately in a freezer bag, label, and freeze. Get The Recipe

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