southern plate

Sausage Cornbread Stuffing

What You Need to Make Sausage Cornbread Stuffing

Ground pork sausage Celery Onion Cornbread

Cook sausage in a skillet over medium-high heat.


Combine sausage, crumbled cornbread, toasted bread cubes, chicken broth, seasoning, celery, onion and sage.


Transfer to a baking dish and bake.


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