What You Need to Make Sheet Pan Chicken Teriyaki
– Boneless skinless chicken breasts – Cauliflower – Broccoli
Cut up your chicken breast and vegetable into bite-sized pieces. Diced the green onions.
Arrange chicken and veggies on a baking sheet that has been lightly sprayed with cooking spray.
Mix the sauce with the chicken and vegetable. Bake for 30 minutes, stirring halfway through.