Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
Chocolate Chip Potato Chip Cookies
Chewy, sweet, salty, and filled with gooey chocolate! These cookies are a sweet and salty lover's dream come true! Chocolate Chip Cookie Indulgence!
Prep Time
10
minutes
mins
Cook Time
11
minutes
mins
Total Time
21
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
chocolate, potatoes
Servings:
4
Calories:
151
kcal
Author:
Christy Jordan
Ingredients
1
cup
unsalted butter
at room temp
1
cup
light brown sugar
1
cup
white sugar
2
eggs
2.5
cups
self rising flour
2
teaspoons
good quality vanilla
2
cups
semi sweet chocolate chips
best quality you can find, I use Ghiradelli for these
2
cups
coarsely crushed wavy potato chips
Instructions
In large mixing bowl, place butter, brown sugar, and white sugar. Beat with an electric mixer until well combined and creamy.
To mixing bowl add: eggs, flour, and vanilla. Beat again until fully incorporated, scraping down sides if needed.
Add in chocolate chips and potato chips and mix again until integrated into the dough.
Cover dough and refrigerate for an hour.
Using a cookie dough scoop, place scoops of dough about two inches apart on lightly greased baking sheet.
Bake at 350 for 10-12 minutes, being careful not to over brown but removing when it is just lightly browned around the edges.
Nutrition
Calories:
151
kcal