When I saw this recipe on his food blog, Southern Bite, I knew I had to bring it to you. Better yet, I knew I had to make Stacey bring it to you (I just love it when a man does the work, don't you?) and so I asked and he graciously agreed. I know you'll enjoy getting to know Stacey as much as I did. Who knows, maybe he's your twin, too?
Prep Time5 minutesmins
Cook Time20 minutesmins
Total Time25 minutesmins
Course: Appetizer
Cuisine: American
Keyword: bread
Servings: 4
Calories: 189kcal
Ingredients
2loaves crusty french bread
2cupsfinely shredded sharp cheddar cheese
1cupmayo
9ozroughly thinly sliced smoked turkey
1/2medium onionthinly sliced
Instructions
Cut the loaves of bread in half lengthwise as if you’re going to make a sandwich.
Combine the 1 cup mayo and 2 cups shredded cheddar cheese in a bowl and spread on both sides of both loaves of bread.
Place thinly sliced onion and turkey in each sandwich to your liking.
Wrap sandwiches in aluminum foil and and bake in 350 degree oven for 15 to 20 minutes or until until cheese is melted and the sandwiches are heated through.