This hamburger patties with gravy recipe includes hamburger steaks slow-cooked in ketchup gravy with onion and bell pepper to make an easy weeknight supper.
Prep Time10 minutesmins
Cook Time8 hourshrs
Total Time8 hourshrs10 minutesmins
Course: Main Course
Cuisine: American
Keyword: beef, gravy, groundbeef, hamburgers
Servings: 4patties
Ingredients
1-2poundsground beef
1/2sleevecrushed saltines
1egg
2/3cupketchup
1/3cupwater
1tbspdry Italian seasoning
1onion, chopped
1bell pepper, chopped
Instructions
Crush saltines and place in a large bowl with the egg and ground beef. Mix well with your hands or a fork, then form the mixture into 4 patties. Place patties in the bottom of your slow cooker.
Mix ketchup, water, and Italian seasoning together in a separate bowl and pour it over the patties in the slow cooker. Top with onions and bell pepper.
2/3 cup ketchup, 1/3 cup water, 1 tbsp dry Italian seasoning, 1 onion, chopped, 1 bell pepper, chopped
Cook on low for 7-8 hours or on high for 3-4 hours.