Fudgey Peanut Butter Rice Crispy Bars feature little bits of crisp cereal enveloped and surrounded by a flavorful peanut butter fudgey coating.
Prep Time5 minutesmins
Cook Time15 minutesmins
Total Time20 minutesmins
Course: Dessert
Cuisine: American
Keyword: peanutbutter
Servings: 4
Calories: 321kcal
Ingredients
4cupscrispy rice cereal
1cuphoneyor light corn syrup
1/2cupwhite sugar
1/2cupbrown sugarlight or dark
1+1/2 cups creamy peanut butter
1teaspoonvanilla
Instructions
Line an 8x8 pan with waxed or parchment paper and spray paper with cooking spray. Set aside. Pour 4 cups of cereal into a large mixing bowl. Set aside.
In a medium saucepot, place honey and sugars. Bring to a boil over medium to medium high heat while stirring constantly. Once it reaches a boil, remove from heat and stir in peanut butter and vanilla until peanut butter is fully melted and mixture is smooth.
Pour peanut butter mixture over cereal. Stir until well coated.
Spoon into prepared pan and pat down with back of a spoon. Allow to cool completely before cutting into bars.