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Cheeseburger Dip
Enjoy this ooey-gooey spicy cheeseburger dip on game day, with two different types of cheese, ground beef, diced tomatoes, and green chiles.
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Course:
Appetizer, Game Day, Snack
Cuisine:
American
Keyword:
cheese, dip, spicy
Servings:
4
Calories:
60
kcal
Ingredients
16
oz
VELVEETA Pasteurized Prepared Cheese Product
cut into 1/2-inch cubes
10
oz
Rotel diced tomatoes & green chiles
undrained (I used mild)
1
cup
KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
1/2
lb
ground beef, cooked and drained
4
sliced green onions
Instructions
Mix all ingredients, except the onions, together in a microwaveable bowl.
16 oz VELVEETA Pasteurized Prepared Cheese Product,
10 oz Rotel diced tomatoes & green chiles,
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese,
1/2 lb ground beef, cooked and drained
Heat in the microwave, on high, for 5 minutes or until the Velveeta is melted. Stir after 3 minutes. When done, stir in the chopped green onion.
4 sliced green onions
Serve with crackers and assorted cut-up fresh vegetables.
Video
Nutrition
Calories:
60
kcal