Fourth of July Chocolate Dipped Pretzel Rods are a chocolate coated pretzel rod with festive 4th of July sprinkles. A fun no-bake 4th of July dessert for kids and adults to enjoy.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Dessert
Cuisine: American
Keyword: 4th of july dessert, dipped pretzels, pretzels
Servings: 24
Calories: 21kcal
Ingredients
2dozenpretzel rods
1cupcandy melts
1/2 cup 4th of July sprinkles
Instructions
Place your chocolate in a microwave safe bowl and microwave on 15 second intervals, stirring after each interval, until all the chocolate is melted.
Use a spoon to cover ¾ of each pretzel rod with chocolate and then sprinkle on enough sprinkles to cover the chocolate in a thin layer.
Place the pretzel rods on a cookie sheet lined with wax paper and place in the freezer for 30 minutes, or until the chocolate has set.
Serve!
Notes
You can use any flavor of chocolate you want. White, semi-sweet, milk chocolate, etc. If you use chocolate chips instead of candy melts, add 1 teaspoon of shortening in, as this will help the chocolate set up.