Healthy goulash is a healthier and lower carb version of one of my favorite recipes!
Prep Time15 minutesmins
Cook Time30 minutesmins
Total Time45 minutesmins
Course: Appetizer
Cuisine: American
Keyword: goulash
Servings: 4
Calories: 385kcal
Ingredients
1+ ½ pounds lean ground beef
1large oniondiced
Tablespoonminced garlic
28ouncecan tomato sauce
28ouncecan diced tomatoesdrained
1tablespoonpaprika
1/2teaspoonsalt
1/2teaspoonblack pepper
15ouncecan whole kernel corndrained
12ouncepackage frozen green giant zucchini noodles or about 2-3 cups fresh zoodles
2cupsfrozen sliced okra
shredded cheddar cheesetoppings
Instructions
In a large dutch oven brown the ground beef over medium high heat until it is not longer pink. Drain the grease.
Add the onions and garlic to the meat and reduce the heat to medium. Cook until the onions are translucent.
Add the tomato sauce, drained diced tomatoes, zucchini, okra, paprika, salt, and pepper. Reduce heat and simmer uncovered for 15 to 20 minutes, stirring occasionally.