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Ice Cream Rolls Easy Peasy
How to Make Ice Cream Rolls: fun twist on the classic biscuit requiring only two ingredients. Perfect for when you want a quick and easy.
Prep Time
10
minutes
mins
Cook Time
4
minutes
mins
4
hours
hrs
30
minutes
mins
Total Time
4
hours
hrs
44
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
ice cream
Servings:
6
rolls
Calories:
131
kcal
Ingredients
1
cup
White Lily Self Rising flour
1
cup
vanilla ice cream
melted
Instructions
In medium mixing bowl, stir together ice cream and flour just until blended.
Grease a 6 cup muffin tin and divide batter evenly among cups. Bake at 350 for 8-10 minutes.
Serve warm, with butter.
Nutrition
Calories:
131
kcal