These Fresh Green Beans are good with just about anything and are great as a low carb side dish. Even better is the fact that they are super easy to make!
Course: Main Course
Fresh Green Beans
1stick of butter
salt and pepper
minced garlic, red pepper flakesoptional
Break ends of green beans off and discard. Break each bean into bite sized pieces.
Place green beans and butter in a large pot. Cover with water.
Bring to a boil over medium high heat (add minced garlic now if you like and a pinch of salt) and continue cooking, stirring often, until water is almost completely cooked out and beans are very tender.
Salt and pepper to taste. And if you like red pepper flakes add them here and enjoy!
*A spoonful or two of bacon grease is a great addition if you have it!