Made with sugar, milk, peanut butter, vanilla, and honey, this old-fashioned peanut butter candy is like an irresistible cross between taffy and fudge.
Prep Time20 minutesmins
Chilling Time1 hourhr
Total Time1 hourhr20 minutesmins
Course: Dessert, Snack
Cuisine: American
Keyword: candy, peanutbutter
Servings: 4
Calories: 305kcal
Ingredients
Candy
1cuppowdered sugar
1.75cupspowdered milk
1cuphoney
1teaspoonvanilla extract
1cupcreamy peanut butter
extra powdered sugar for dipping
Instructions
Place all candy ingredients into a large mixing bowl. Beat with an electric mixer until well incorporated and a dough is formed.
1 cup powdered sugar, 1.75 cups powdered milk, 1 cup honey, 1 teaspoon vanilla extract, 1 cup creamy peanut butter
Remove from the bowl and knead a time or two with your hands. Separate into two halves. Roll each half into a ball and then into a log. Cover each log with cling wrap or place them in a large zipper seal bag. Refrigerate until thoroughly chilled.
Slice into 1/4 slices and dip each slice in confectioner’s sugar before serving. Store remainders in the refrigerator.