Peanut Butter Slice Candy: a quick recipe that was standard back in the golden days. It has the consistency of taffy, only not sticky. Dig In!
Keyword: candy, peanutbutter
Author: Christy Jordan
1 3/4cupspowdered milk
1cupcreamy peanut butter
powdered sugar for dippingto keep slices from sticking
Place all candy ingredients into large mixing bowl. Beat with an electric mixer until well incorporated and a dough is formed.
Remove from bowl and knead a time or two with your hands. Separate into two halves. Roll each half into a ball and then into a log. Cover each log with cling wrap or place in a large zipper seal bag. Refrigerate until thoroughly chilled.
Slice into 1/4 slices and dip each slice in confectioner’s sugar before serving. Store remainders in the refrigerator.
This is an old recipe that was a standard in many school cafeterias in days of old.