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5 from 1 vote

Cherry Berry Cobbler

Quick and Easy Cherry Berry Cobbler. This whole thing is ready to go in the oven in under five minutes and features juicy berries beneath a buttery crust.
Prep Time10 mins
Cook Time40 mins
Total Time50 mins
Course: Dessert, Super Fast!
Cuisine: American
Keyword: cherry
Servings: 4
Calories: 517kcal
Author: Christy Jordan

Ingredients

  • 21 ounce can blueberry pie filling
  • 21 ounce can cherry pie filling
  • 1 pouch Martha White Blueberry Muffin Mix
  • 1/2 cup 1 stick unsalted butter, melted

Instructions

  • Stir together muffin mix and melted butter until blended, set aside.
  • Empty both cans of pie filling into an 8x8 baking dish. Stir them together until well incorporated. Pour muffin mix batter over top.
  • Place in 350 oven for 45-50 minutes, or until golden brown on top.
  • Serve warm, with ice cream or whipped cream, if desired.

Nutrition

Calories: 517kcal