Old Fashioned Homemade Lemonade is a staple in the South for summertime, along with iced tea. It's pretty served with a slice of lemon on the side.
1cupwateryou'll add more later
1+1/2 cups lemon juice
Combine water and sugar in a medium saucepan and bring just to a boil over medium high heat, stirring constantly, until all sugar is dissolved and mixture is clear.
Fill a 2 quart pitcher with cold water to a depth of 2-3 inches. Add lemon juice and sugar water. Stir. Add enough water to fill pitcher the remainder of the way. Serve over ice and store any remaining lemonade in the fridge.