This delicious Cracker Pie is a simple pie with simple ingredients and it's easily altered to suit whatever you have on hand.
Prep Time10 minutesmins
Cook Time7 minutesmins
Total Time17 minutesmins
Course: Dessert
Cuisine: American
Keyword: pie
Servings: 4
Calories: 176kcal
Ingredients
1deep dish pie shell
16saltine crackerscrushed
15ouncecan fruit cocktail of your choicewell drained
3egg whites
1cupsugar
1/2cupchopped pecans or walnutsoptional
1tspvanilla
1/2teaspoonbaking powder
Instructions
Prick bottom of pie crust several times with a fork. Bake for 10 minutes in a 325 degree oven.
While crust is baking, place egg whites in mixing bowl and beat until still peaks form. Add sugar and baking powder and beat again until sugar is well incorporated, about one minute more.
Using a large spoon, gently fold in nuts, drained fruit, cracker crumbs, and vanilla until it is all well combined.
Pour into baked pie crust. Bake at 325 for 20-25 minutes, or until lightly browned on top. Allow to cool completely before serving.