A copycat version of Cracker Barrel's grilled chicken tenderloins, these grilled chicken tenders are marinated in a delicious zesty flavoring.
Course: Main Course
4boneless skinless chicken breasts, cut into strips
1cupzesty Italian dressing
Combine all marinade ingredients in a mason jar and shake well to combine.
1 cup zesty Italian dressing, 2 teaspoons lime juice, 3 teaspoons honey
Place the chicken strips in a gallon-sized ziplock bag and pour over the marinade. Seal and marinate for at least an hour.
4 boneless skinless chicken breasts, cut into strips
Pour all of the ziplock bag's ingredients into a large skillet and cook over medium heat until liquid evaporates and the remaining marinade becomes thick and caramelized, about 30 minutes (May take up to 40).
Coat each chicken piece in marinade by rubbing it around on the bottom of the pan before removing it.