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Drop Biscuits with Buttermilk
Serve warm with butter, jelly, or
homemade apple butter
! YUM!
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizer
Cuisine:
American
Keyword:
biscuits
Calories:
191
kcal
Ingredients
2
cups
self rising flour
1
cup
buttermilk
any milk will do
1/2
cup
vegetable shortening
I used coconut oil but use what you like
Instructions
Preheat oven to 425. Pour a thin layer of oil to cover the bottom of a large baking pan and place in oven to heat.
Cut shortening into flour well. Pour buttermilk in and stir until wet – add a little more milk if needed.
Drop by large spoonfuls onto well heated pan and spoon a bit of hot oil over each one.
Bake for ten to fifteen minutes or until browned.
Nutrition
Calories:
191
kcal