With tender chicken, broccoli, cheddar cheese, and crispy bread crumbs, this creamy chicken divan casserole is a fancy name for a good down-home casserole.
1/4cupbread crumbssoaked in 1 tablespoon of melted butter (I used Italian breadcrumbs)
Instructions
Steam broccoli and drain it, or if you enjoy some crunchy broccoli just wash it and add the raw broccoli florets directly to the casserole dish. Place the shredded chicken on top.
Mix together the soup, mayo, and lemon juice. Pour this soup mixture over the chicken in the baking dish and sprinkle it with the shredded cheese. Combine the bread crumbs and butter and sprinkle this over the top of the casserole.
1 can cream of chicken soup, 1/2 cup mayo, 1/2 tsp lemon juice, 1/2 cup shredded cheddar cheese, 1/4 cup bread crumbs
Bake at 350 degrees for 25 minutes covered in foil and 5 minutes uncovered.