Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
Jyl's Fruit Cocktail Pie
This delicious Fruit Cocktail Pie came from an old recipe, written on a scrap of paper that is so aged and stained you can barely read it anymore.
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
4
hours
hrs
Total Time
4
hours
hrs
20
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
jackfruit, pie
Servings:
4
Calories:
440
kcal
Ingredients
Fruit Cocktail Pie
15
ounce
can Fruit Cocktail
do not drain
1
cup
brown sugar
1
cup
self-rising flour
1
egg
9
" deep dish pie shell
Instructions
Mix all the ingredients together and pour into unbaked pie shell.
Bake on 375 degrees for 30-45 minutes or until the top is browned and "set".
Let cool before serving.
It is also really good with whipped topping on it if you want a little something else added to it.
Nutrition
Calories:
440
kcal