Cheesy Scrambled Eggs are a breakfast and brunch favorite as an easy and affordable means of providing protein for a crowd with little effort.
Prep Time2 minutesmins
Cook Time3 minutesmins
Total Time5 minutesmins
Course: Breakfast
Cuisine: American
Keyword: cheese, eggs
Servings: 2
Calories: 459kcal
Ingredients
One Dozen eggs
1/2Cupwater
1/2Cupcheddar cheese
salt and pepper to taste
Instructions
Crack eggs into a bowl, add water. Beat with wire whisk until smooth. Pour into preheated skillet lined with two tablespoons of bacon grease or vegetable oil. Sprinkle cheese over top and continue cooking over medium heat. Stir from the bottom after a few minutes and let cook until done, stirring as needed. (serves 6)