Cold Crab Dip Recipe
It takes just 5 minutes and 4 ingredients to create this easy cold crab dip recipe, which is creamy, tangy, and full of flavor.
imitation crab meat, chopped
reduced-fat cream cheese
Old Bay Seasoning
or chili powder with a pinch of salt if you want a little kick
In a medium-sized mixing bowl, combine the crab meat, cream cheese, cocktail sauce, and lemon juice.
1 package imitation crab meat, chopped,
3-4 ounces reduced-fat cream cheese,
2 ounces cocktail sauce,
2 tsp lemon juice,
1 tsp Old Bay Seasoning
Stir this crab and cream cheese mixture
until well combined.
Serve immediately with crackers or chill until ready to eat.
Warning: Imitation crab is actually fish so any fish allergies do not make this dish with imitation crab!
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