southern plate

Jiffy Corn Casserole

What You Need to Make Jiffy Corn Casserole

Creamed cornWhole kernel cornEggs, sour creamJiffy corn muffin mixButterCheddar cheese (optional)

Preheat oven to 350 degrees. Grease a 9x13-inch casserole dish.


In a mixing bowl, combine cream corn, whole kernel corn, eggs, sour cream, muffin mix, and butter. Pour into prepared dish.


Bake for 30 minutes. Remove from the oven and sprinkle shredded cheese over the top. Return to the oven for 15 minutes.


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