southern plate

Pumpkin Cranberry Bread With Caramel Glaze

What You Need to Make Pumpkin Cranberry Bread With Caramel Glaze

All-purpose flourSugarBaking sodaGround cinnamonGround nutmegGround gingerSolid pumpkinOlive oilApplesauceEggsChopped pecansCraisinsWater

Combine dry ingredients: flour, sugar, baking soda, salt, cinnamon, ginger, and nutmeg in a bowl.


In another bowl, combine the wet ingredients: pumpkin, oil, applesauce, eggs, and water. Mix well.


Stir wet ingredients into the bowl of dry ingredients, just until combined. Fold in pecans and craisins.


Spoon into two loaf pans. Bake at 350 degrees for about an hour or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.


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