What You Need to Make Pumpkin Fritters With Orange Marmalade
Flour Pumpkin puree Ground cinnamon Ground cloves
Just take all ingredients (exact measurements), dump them in a bowl, and stir until they’re well mixed like this.
Scoop up by spoonfuls and carefully drop that into your hot oil.
Cook until nice and dark golden brown, turning every now and then so they cook evenly, like this.
Empty a small jar of orange marmalade into a bowl, heated it in the microwave for about 45 seconds, and then stirred in two tablespoons of water until well mixed.