This deep dish pizza casserole recipe takes your favorite pizza toppings and transforms them into casserole form, with a delicious deep-dish crust and lots of melted cheese.
Prep Time10 minutesmins
Cook Time30 minutesmins
Total Time40 minutesmins
Course: Main Course
Cuisine: American
Keyword: casserole, pizza
Servings: 6
Calories: 525kcal
Ingredients
2poundsground beef
1medium onion, chopped
1bell pepper, chopped
115-ounce jarpizza sauce
1-2tablespoonsItalian seasoning
2cupsmozzarella cheese
1cupall-purpose flour
1cupmilk
2eggs
1tablespoonoil
1/2tspsalt
1/2cupparmesan cheese
Instructions
Preheat the oven to 350. Brown ground beef, onion, and bell pepper. Drain well. Add pizza sauce and Italian seasoning. Stir well.
2 pounds ground beef, 1 medium onion, chopped, 1 bell pepper, chopped, 1-2 tablespoons Italian seasoning, 1 15-ounce jar pizza sauce
Grease a 9x13 inch casserole dish with cooking spray. Sprinkle mozzarella over the bottom and spread the meat mixture over the cheese.
2 cups mozzarella cheese
In a mixing bowl, add flour, milk, eggs, oil, and salt. Stir until well mixed and no lumps remain. Pour over the meat in the baking dish.
1 cup all-purpose flour, 1 cup milk, 2 eggs, 1 tablespoon oil, 1/2 tsp salt
Sprinkle parmesan cheese over the batter and bake for 30 minutes.