This easy biscuits and bacon gravy recipe combines fluffy, garlic-infused biscuits with a rich and savory turkey bacon gravy for a delicious and comforting breakfast or brunch dish.
Prep Time10 minutesmins
Cook Time25 minutesmins
Total Time35 minutesmins
Course: Appetizer, Breakfast
Cuisine: American
Keyword: bacon, biscuit, gravy
Servings: 4
Calories: 282kcal
Ingredients
Garlic Biscuits
2cupsself-rising flour
1.5cupsheavy cream
1teaspoongranulated garlic
Bacon Gravy
1/2poundbacon
2tablespoonsbacon grease
2tablespoonsall-purpose flour
1cupwhole milk
salt and black pepper to taste
Instructions
To Make Bacon Grease
Cook the bacon strips in a small skillet, then place them on a paper towel-lined plate. Reserve 2 tablespoons of bacon grease before rinsing the skillet. Set aside.
To Make Garlic Biscuits
In a medium bowl, stir together the flour and garlic. Add in cream and stir until it forms a stiff dough.