Irresistible Frozen Turtle Pie
Creamy, crunchy, chocolatey, and caramel-filled, this Frozen Turtle Pie is one of those no-bake recipes that tastes like you spent way more time than you actually did.
Servings: 4 Slices
Ingredients
- Small box instant chocolate pudding can use sugar-free 4 serving size
- 1 +1/2 cup milk
- 8- ounce container whipped topping. Can use light
- 1 cup caramel
- 6- ounce chocolate pie crust
- 1 cup chopped pecans
- Chocolate Magic Shell
- Squirt whipped cream canned for garnish
- Pecan halves to garnish
Instructions
- In a large mixing bowl, place instant pudding and milk. Beat well, scraping down sides as needed, until pudding is dissolved, about 2 minutes. Add in whipped topping and mix until well blended, about a minute.
- Spread caramel in the bottom of the pie crust. Sprinkle with chopped pecans. Spoon the Chocolate Pudding mixture over. Cover and place in freezer until firm.
- Before serving, squirt a border of canned whipped topping around the edges. Drizzle a zig-zag pattern of magic shell over the entire top of the pie and place it in the freezer, uncovered, for 5 minutes to help set.
- Press pecans into the border for decoration, if desired. Allow to sit out for 5-10 minutes before cutting. Enjoy!