Want some fall baking inspo?! Get our free Fall eBook here →
I know your busy, but if I could bother you for just a minute. When your recipe calls for margerine, can I use salted sweet butter(that’s just what I always buy)? In say your pecan pie & mac&cheese.
I hope you get this. I have been spinning round your website, I couldn’t find a newer blog. By the way I love your tree too & love that you put it up nov. 1st to enjoy it longer( lights ). I used to put mine up every year fri after Thanksgiving before I hurt my back & could no longer lift it, I’m lucky now to get it up by Christmas having to rely on someone else. But no looking down, always looking up, for I believe everything happens for a reason. I also love how you always have something to say about our Creator & Lord & Savior. I would love to have as much grace as you do! Glad you enjoyed your trip to Sister Schubert. My family would have fits if I didn’t have her rolls at the holidays especially
Thank you for all the story’s & recipes I only found your site a short time ago , but can’t stay off my phone on your site I’m addicted
Thanks again for your time & you & your family have a wonderful Happy Thanksgiving !!!
Sandy from Mississippi
Nov. 25, 2014
Hi Sandy!! Yes, you can substitute in almost all the recipes. I use margarine because it is so much more budget friendly. 🙂
Beautiful ! Keeps with tradition..Merry Christmas and Happy New Year….
I HAVE to know where you got the star for the top of your tree! I have been looking for one large enough for our tree to replace the angel that is falling apart.
Gorgeous! Will you come and get mine up for me???
Your email address will not be published. Required fields are marked *