Cheesy Spinach and Bacon Dip (Video)
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Cheesy Spinach and Bacon Dip
- 10 ounce Package frozen chopped spinach, thawed
- 1 pound (16 ounces) Velveeta, cubed
- 4 ounces (1/2 a brick) Cream Cheese, cubed (here’s my easy recipe for homemade cream cheese)
- 1 (1o ounce) can Ro-Tel, undrained
- 8 slices bacon, cooked til crisp and crumpled
Place everything in a large microwave safe bowl. Microwave on high three minutes, stir. Microwave another two minutes or until all cheese is melted, stir well. Serve with chips or vegetables for dipping.
Ingredients
- 10 oz Package frozen chopped spinach thawed
- 16 oz Velveeta cubed
- 4 oz (1/2 a brick) Cream Cheese cubed
- 10 oz Can Ro-Tel, undrained
- 8 slices bacon, cooked til crisp and crumpled
Instructions
- Place everything in a large microwave safe bowl. Microwave on high three minutes, stir. Microwave another two minutes or until all cheese is melted, stir well. Serve with chips or vegetables for dipping.
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you are a girl after my heart i am so glad i found your site just the other nite my daughter found my dads collection of old slides and here i am with my grama cooking up a storm my family is from southern Illinois & my grama could cookup a feast like nobody else i know thank the Lord i had a good teacher & she was one to boot!!
I made this dip for game day! It is sooooo good!!! Let the tailgating begin!! WAR EAGLE!!!
Great recipe!!
GO REDSKINS!!!