Recipe for Oreo Brownies

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This recipe for Oreo Brownies is rich, fudgey and studded with chunks of Oreo cookies!

This post is in no way sponsored or affiliated with Oreo. Oreo Stuffed Brownies

The one thing that is always a win and always welcomed in my house is brownies. Seriously, they’re like Disneyworld, they make everyone happy.  I think they may be my son’s first love.

The second thing my son loves are Oreo cookies. He is an Oreo nut. I have no idea why. 

Over the years I’ve made him Oreo Pie, Oreo Ice Cream Cake, and even Oreo Cookie Balls. He still gets excited when I come home with a bag of those things.

Share With Friends, Teachers, and Family

So on his last day of traditional high school, I made him a batch of Oreo Stuffed Brownies to share with friends and his favorite teacher. It was a fitting note of sweetness to close one chapter and open another as he prepares to start early college in the fall.

Easy To Make at the Last Minute

No matter how big he gets, he’s still my baby – and my baby likes Oreos. He also likes asking his mother to bake something at the last minute. So today I’m giving you a recipe that accommodates both of those criteria. Let’s get to it!

Oreo Stuffed Brownies

Recipe Ingredients:

  • Brownie Mix
  • Oreos
  • White Chocolate Chips
  • You’ll also need whatever your brownie mix says to add to mix them up according to package directions.

What Brownie Mix Is Best For Brownies?

You can choose your favorite, but I tell you what… I LOVE this Ghirardelli brownie mix! In fact, if I’m going to make them from a mix this is the only kind I use these days. So that is just to let you know that if you haven’t tried it, you really should. I usually get mine at Big Lots. It runs around $2 a box there but there are two times a year when you can get 20% off your entire purchase (the friends and family sale event) so that is when I stock up on mixes and canned goods there, making this around $1.60 per box.

Note: This post is in no way affiliated or a sponsored by Ghirardelli, either.

Oreo Stuffed Brownies

How to Make Oreo Brownies

  • Mix up your brownies according to package directions.
  • Add in ten broken Oreo cookies.
  • Stir to incorporate.
  • Spread batter into greased 8×8 baking dish. Bake according to brownie mix package directions.

Oreo Stuffed Brownies

As soon as the brownies come out of the oven, break up the remaining Oreo cookies and put on top. Very gently press them down just a little. Allow to cool completely. 

Oreo Stuffed Brownies

Pour chocolate chips into a microwave safe bowl and microwave for thirty seconds at a time, stirring in between each, until melted and smooth. Allow to cool for a few minutes and place melted chocolate into a zipper seal freezer bag.
Snip corner off the bag and pipe melted chocolate in a zig zag over the top of brownies. Allow chocolate to cool and harden before cutting and serving.

Oreo Stuffed Brownies

Okay, now that’s pretty 🙂

Oreo Stuffed Brownies

Enjoy! Or do as I do, and watch your teenage son enjoy 🙂

Oreo Stuffed Brownies

Best of all, these are quick and easy, too!

Oreo Stuffed Brownies

Rich, fudgey brownies studded with chunks of Oreo cookies that are quick and easy to make! Perfect for a last minute dessert.
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Dessert
Cuisine: American
Keyword: brownies, oreo
Servings: 4
Calories: 353kcal
Author: Christy Jordan

Ingredients

  • 1 box double chocolate brownie mix 8x8 pan size, prepared according to directions
  • 15 Oreo cookies
  • 12 ounces white chocolate chips

Instructions

  • After mixing up brownie mix in a bowl, break up 10 cookies and stir in.
  • Spread batter in a greased 8x8 baking dish and bake according to time and temperature on brownie mix box.
  • As soon as you remove brownies from oven, break up remaining cookies and place on top, pressing down very lightly. Allow to cool completely.
  • Pour chocolate chips into a microwave safe bowl and microwave for thirty seconds at a time, stirring in between each, until melted and smooth. Allow to cool for a few minutes and place melted chocolate into a zipper seal freezer bag.
  • Snip corner off the bag and pipe melted chocolate in a zig zag over the top of brownies. Allow chocolate to cool and harden before cutting and serving.

Nutrition

Calories: 353kcal
Tried this recipe?Mention @southernplate or tag #southernplate!

I hope everyone that is reading this is having a really good day. And if you are not, just know that in every new minute that passes you have an opportunity to change that.

~Gillian Anderson

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23 Comments

  1. Sorry forgot to comment on the cake, it is beautiful and your son is very handsome and I like the way he is looking and thinking ….like right now I am the luckiest guy in the world and I have the best mom ever….. I am sure he enjoyed this cake……how are you going to top this for his next birthday ?? Be sure and let us know……

  2. Yum…..is all I can say 🙂 Wish I had one right now….did you at least have just one ? I think I could eat about 5…..
    I definitely am going to make these soon…..we all love brownies and them being Ghirardelli is the best ever….
    Somehow I did miss this birthday cake you made him…..where was I ????? Is it still on your blog with the recipe ?

  3. I have just got to try these – maybe for our church supper. I know there will be none
    left, they look so good.
    Thanks, Christy, most of all, for your inspirational thoughts. They mean so much to me
    and always seem to come when I need them the most. You’re the greatest!

  4. Just added the ingredients to my shopping list to make this weekend. This definitely will be a hit with everyone. Thank you.

  5. Cannot believe your son is going to college. All grown up! Good lookin’ , too!!! Must be all those Oreos. Bless you and your family, Christy. And my grandson will bless you as soon as I get these brownies out of the oven. They smell delish.

  6. Looks delicious and so easy. I think I will try these for Memorial Day weekend. They sure look like a crowd pleaser. I am curious about your next book. Haven’t heard you mention it much at all. Are you excited about it? I have your first two and am looking forward to this one!!!

    1. Hey! It is almost ready for print and comes out October 4th! I’m not talking about it much right now because the Southern Plate Suppers magazine just came out. It’s just easier to talk about one thing at a time, lol!
      Thank you so much!

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