Hey friends! We are so excited to be bringing you another edition of Meal Plan Monday and boy do we have some tasty star recipes for you this week and new discoveries from around the web, too, so grab a fork and let's dive in! Leading the pack this week is a great seasonal side! Marinated Farmhouse Tomatoes from Plowing Through Life And this one brought back delicious childhood memories ... Continue Reading
Bringing Grace To A World Of Animosity
Navigating humanity is tricky these days. If you’re surprised by this sentence, I’d love to know what secluded forest you live in and if there is room for a few more. For very valid reasons in our cultural climate, we are all on the defensive to an extent. Everyone is offended, a lot of people are out to offend, and we never know when the wind is going to shift and it is all going to be aimed at ... Continue Reading
Did Messiah Replace The Ten Commandments With Just Two?
Headnote: If you’re going to start reading this, you need to read it all. I’ve included lots of Bible passages so make sure you don’t skimp or skim over those. They are important. The discussion is important as well to highlight the context of the verses and why I have pointed out these specific ones to bring clarity to just what the Messiah was referencing and reinforcing. He was not doing ... Continue Reading
Friday Gazette: Quotes, Recipes, Stories to Inspire, and More!
Last week's Amazon gift card winner was Kim Graves! Leave a comment on this post and I'll choose a winner next week to win another $25 Amazon gift card. Good Morning and welcome to this week's Southern Plate Gazette! I've got some great recipes for you with lots of encouragement and humor sprinkled in the mix for good measure. Click here to see all of my latest quote ... Continue Reading
Grandma Pearl’s Flaky Chocolate Icing
Did your granny ever make one of those cakes where, when she cut into it, the icing would crack and break off in huge fudgey chunks? This is that icing.Grandma Pearl's Flaky Chocolate Icing is the stuff of legend in my family. She always topped fluffy white cakes with it.My brother used to ask for one of these special cakes for his birthday and as long as she was able, Pearl would come ... Continue Reading
Meal Plan Monday #177
Welcome to this week's Meal Plan Monday! We sure do have some deliciousness to share with you today, so let's get started! Here are this week's features! First we have this Tomato Zucchini Mozzarella Bake from No Plate like Home Oatmeal Sandwich Cookies with Maple Brown Sugar Frosting from The Fresh CookyBlackberry Cheese Danish from Quiche my GritsThis week's host feature are these ... Continue Reading
No Churn Cherry Vanilla Ice Cream
No Churn Cherry Vanilla Ice Cream has the old fashioned flavor we remember from our childhoods without all of the work! Ricky and I just finished filming a Facebook Live video and we sure did enjoy getting to visit with you today. I hopped over here real quick to bring you one more quick and easy no churn ice cream recipe before summer has it's last hoo-rah! I dearly love cherry vanilla ice ... Continue Reading
Friday Gazette- August 16 Edition
GOOD MORNING! Welcome to this week's edition of the Southern Plate Gazette! Leading the charge this week are the latest quote pictures. Remember, you can click here to see all of the ones I've published so far and you are welcome to download whatever you like and share on your social media, text to friends, etc. These are primarily published on my Instagram but I do put some on Facebook from ... Continue Reading
Low Carb Broccoli Cheese Stuffed Chicken
Low Carb Broccoli and Cheese Stuffed Chicken can be a delicious meal in one if you'd like. I usually serve it with mashed potatoes to keep the carb lovers happy and Ricky and I just eat the stuffed chicken alone because it is very filling. Print this one out and add it to your low carb arsenal! When you're done, be sure you check out all of my low carb recipes by clicking here. Now step into the ... Continue Reading
Mud Hens
This recipe for Mud Hens is one I have been making for over twenty years now. I included it in one of my cookbooks and published it here some years ago but the photos are getting a long overdue update today! This is an over the top cookie bar with a shortbread like base covered with a filling of ooey gooey chocolate chips and marshmallows melted perfectly together and all of this is ... Continue Reading
