Super Simple Coconut Pie
Craving a taste of the tropics without the fuss? Look no further than our Super Simple Coconut Pie recipe! With just a handful of ingredients and minimal effort, you’ll be savoring creamy coconut bliss in no time.
This is such a fun pie to make! One, because it is incredibly quick and simple to make, and two, because it is made completely in the blender! Because it’s such a quick and simple coconut pie, this is a great pie to let your little ones help with so they can call it their own. Just toss the ingredients in the blender and let little fingers push the buttons while you hold the lid on.
The secret magic ingredient in this super simple coconut pie that makes it so easy is Bisquick. Make sure you have that ingredient and you truly can’t go wrong!
What You’ll Need to Make Super Simple Coconut Pie:
Ingredients:
- milk
- sugar
- baking mix (Bisquick)
- vanilla
- eggs
- margarine
- shredded coconut
How to Make Super Simple Coconut Pie:
Then pour batter in and let it rest on counter for five minutes.
Ingredients
- 2 Cups milk
- 3/4 Cup sugar
- 1/2 Cup Baking mix
- 4 eggs
- 1/4 Cup butter
- 1 1/2 teaspoons vanilla
- 1 Cup shredded coconut
Instructions
- Put everything except for the coconut into the blender. Mix on low speed for three minutes. Pour into greased pie plate. Let rest for five minutes. Sprinkle coconut on top. Bake at 350 for forty minutes.
Nutrition
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Oh yeah.. I meant to tell you. This past weekend I made yet another Butterfinger cake along with the Cream Cheese Apple Cobbler. I got two marriage proposals out of it! Woohoo!
Oh my goodness! What a weekend! I’m so sorry to hear about your mom! I think of her every time I wear my apron she made. Now I’ll keep her in my prayers for a successful recovery.
My name is Heather and I love your blog. I read it daily. I loved your story on the pie I am so glad your family is o.k. I wanted to let you know that I have tryed many of your recipes and have had great responces from my kids and hubby, thank you for that.I am a pie lover and was wanting to know if you have a recipe for peanut butter pie and buttermilk pie and also pecan pie? I plan on making these pies for Thanksgiving .Thanks and congrats on your blog success….
This looks divine. Problem is I’m the only one in the house that absolutely loves coconut. Guess I’ll have myself a pie.
BTW, I’m back. Email me and we can talk about the thing.
Christy, so glad that your momma, sister and nephew were all ok. It certainly takes your day to day life and puts it in a new perspective when something like this happens to your family.
This pie looks so good! My mom is up from GA visiting and I’ve come to your site this morning to find a few things to make while she’s here!
Hi Christy, gosh, just another great post! Love that story and I know I will think of it and say a little thank you prayer for your mom everytime.
I am having trouble with the crock-pot oatmeal. I love the idea of this being ready in the morning and I want it to turn out so bad but it just keeps overcooking. I found the Silver Palate oats but am wondering if maybe I got the wrong kind….? Any helpful hints?
Thanks and keep writing girl, you have a great talent.
A story behind any recipe makes it better and it had to be angels watching over your mama and that is also why she must just make that pie for you. For any other day she would have made another kind of pie but would not have had the blessing that she carried extra with her that day. And I have my own story about Huntsville Hospital and waiting from midnight until almost 6 am waiting in the outer waiting room after an ambulance took me in to find out I had broken my left arm in 2 places. But because of the timing and other scheduling, I too was assigned to Dr. Mark Leberte and he is the best of the best and unbelievable bedside manners. I have heard from others around that I got the best ortho doctor in Huntsville so God does work in mysterious ways, we all just have to have the faith in our dailey walk that he is in control of our lives. Thank you for sharing your story.