Articles in Sauces/Gravies/Condiments
Today, I’m bringing you a real rarity. In fact, it is pretty much unheard of outside of North Alabama. White BBQ Sauce, even my husband (who is from a town in Georgia only four hours …
If you like Thousand Island Dressing, here is your warning: tasting this homemade dressing will officially ruin you for all other versions.
We eat this on hamburgers, salads (of course), dip carrots in it, celery sticks, …
What do Southerners love more than their Mamas and their biscuits? Good things to put on our biscuits, of course!!! We top these light and fluffy creations with numerous things. Molasses, honey, chocolate gravy, fresh …
I first had Texas Caviar six years ago while briefly living in Georgia. It was love at first bite. With ingredients such as black eyed peas, tomatoes, corn, and fresh green onions, whats a Southerner …
My friend, Michael, called me this week and threatened to put a hit out on me if I keep proliferating our once guarded recipes. He said “It ain’t right you giving all of these things …
This morning I was making biscuits when my daughter announced that she wanted chocolate for breakfast. Hey, the gal is smart. Even at the tender age of three, she knows what she needs. As I …
From time to time I run across a person who has never heard of apple butter. When I am finished gasping in horror at the wasted life they have led up until that point, I …










