20 Ultimate Thanksgiving Side Dish Recipes
Let’s be honest, most of us load up our Thanksgiving plates on the sides and leave just a little room for turkey. These are the Thanksgiving side dishes that disappear first at our house, from creamy mashed potatoes and candied sweet potatoes to Grandmama’s crock pot cornbread dressing and a pot of slow-simmered collard greens.
You’ll find make-ahead casseroles, slow cooker sides that free up the oven, and a few appetizers to keep everyone happy while the bird rests. When you’re ready for dessert, our best Thanksgiving desserts are waiting, and our Thanksgiving menu ideas help you put it all together.
Potato and Sweet Potato Sides
No Southern Thanksgiving table is complete without at least one potato dish, and most of us need two.
1Homemade Mashed Potatoes with Evaporated Milk

Evaporated milk is the old-fashioned secret to these extra creamy mashed potatoes. They serve about 10, so they’re ready for a crowd.
2Easy Candied Sweet Potatoes

Canned sweet potatoes bake in a buttery brown sugar glaze, so this classic is on the table in about 45 minutes.
3Easy Mashed Sweet Potatoes

Creamy, fluffy mashed sweet potatoes with just the right amount of sweetness, ready in about 30 minutes.
4Hash Brown Casserole with Sour Cream

Frozen hash browns, sour cream and cheddar bake into a cheesy casserole you can assemble the night before.
5Butter Dill New Potatoes

Tender little new potatoes tossed in butter and fresh dill make a lighter side that’s ready in 30 minutes.
6Sweet Potato Fritters

Crispy outside, tender inside, these little fritters are a fun twist on sweet potatoes that kids love.
Dressing, Breads and Casseroles
These are the hearty, make-ahead favorites that hold everything else on the plate together.
7Crock Pot Dressing with Cornbread

Grandmama’s cornbread dressing cooks in the slow cooker, which keeps it moist and frees up precious oven space.
8Southern Cornbread Dressing

Moist cornbread dressing filled with vegetables and seasoned just right, the classic way.
9Homemade Dinner Rolls

Soft, fluffy dinner rolls that are beginner-friendly, and one batch makes about 2 dozen.
10Southern Skillet Spoonbread

Somewhere between cornbread and a soufflé, this soft, buttery spoonbread bakes right in a cast iron skillet.
11Creamy Baked Velveeta Mac and Cheese

Velveeta makes this baked mac and cheese extra creamy, and it’s ready in about 30 minutes.
12Fresh and Creamy Green Bean Casserole

Fresh green beans in a creamy sauce with a crunchy topping, the way the classic should taste.
Vegetables and Salads
A little color and tang balance out all that richness.
13Traditional Southern Collard Greens

A pot of slow-simmered collard greens is tender, savory and exactly what a holiday feast calls for.
14Candied Carrots

Tender baby carrots in a buttery brown sugar glaze, ready in about 40 minutes.
15Mustard Slaw

A tangy mustard slaw that cuts through the richness of a holiday plate.
16Cranberry Fluff Salad

Tart cranberries, marshmallows and whipped cream make this fluffy salad half side dish and half dessert. Make it ahead so it can chill.
Appetizers and Extras
Set these out early so nobody hovers over the stove.
17Spinach Artichoke Dip

Rich, bubbly spinach artichoke dip that keeps guests happy while the turkey rests.
18Pumpkin Pie Dip

A sweet, creamy pumpkin dip for gingersnaps or apple slices that doubles as an easy dessert.
19Mac and Cheese Balls

Crispy, golden mac and cheese bites that make a fun starter. One batch makes about 18.
20Handheld Chicken Pot Pies

Flaky handheld pot pies filled with creamy chicken and vegetables, great for using up leftover turkey too.
Tips for Planning Thanksgiving Sides
- Make casseroles like hash brown casserole a day ahead and bake them while the turkey rests.
- Use your slow cooker for dressing or greens to save oven space.
- Plan at least one potato, one green vegetable and one bread so every plate is balanced.
- Leftover turkey and sides make great handheld pot pies the next day.
Thanksgiving Side Dishes FAQs
How many side dishes do I need for Thanksgiving?
For most families, 5 to 7 sides is plenty: a couple of potato dishes, dressing, a green vegetable, rolls and a cranberry dish.
What Thanksgiving sides can I make ahead?
Hash brown casserole, cranberry fluff salad, dinner roll dough and collard greens can all be made a day ahead.
What are the most traditional Southern Thanksgiving sides?
Cornbread dressing, candied sweet potatoes, mashed potatoes, green bean casserole, mac and cheese and collard greens are the classics.
Need one more casserole for the table? My Southern broccoli casserole with Ritz cracker topping is a cheesy one with a buttery, crunchy top.

Loved the recipes .. Hubs keeps asking me for cookies this Thanksgiving .. Do you have any cookie recipes you recommend for Thanksgiving ?
Happy Holidays to you and yours ……
Sorry — I meant “your post”
Thank you for this post — I missed it last week, but I do see some new recipes that I am going to try and some good old tried and true favorites.
love you recipes and you ost
judy
Thank you so much, Judy. You just made my day with your kindness!
I’m going to try your crockpot turkey breast this year.
I hope you enjoy it as much as we do Marcia!!
Can you tell me if the pineapple cranberry sauce freezes well?
I think it would freeze just fine.
Love all these recipes!
Thanks!
Thank you Sherri, I hope you enjoy some of them this Thanksgiving!
Can’t wait to try some of of the desired. Thank you for sharing.
I hope you enjoy them Jimmy!