8 Southern Side Dishes That’ll Steal the Show at Any Meal
From creamy Crock Pot Creamed Corn and fluffy Homemade Dinner Rolls to cheesy Southern Scalloped Potatoes and old-fashioned Oven-Baked Mac & Cheese, these side dishes might just upstage the main course. Packed with comforting flavors and simple ingredients, they’re perfect for Sunday dinners, holiday feasts, or any night you want a little Southern charm on your plate.
Crock Pot Creamed Corn Recipe
This crock pot creamed corn recipe has the same rich old-fashioned flavor, but is so easy to make in the slow cooker with just 5 ingredients.
Homemade Dinner Rolls (a.k.a Preston Rolls)
These homemade dinner rolls are perfectly soft yeast rolls. Make the dough on weekends & store it in the fridge for fresh rolls all week.
Buttermilk Congealed Salad Recipe
A very popular treat in the South, buttermilk congealed salad combines Jello with fruit or vegetables to make a refreshing side dish/dessert.
Homemade Mashed Potatoes With Evaporated Milk
A Southern specialty, these homemade mashed potatoes with evaporated milk are the perfect side dish, with a rich and creamy flavor.
Green Pea Casserole
Green pea casserole is an old-fashioned Southern side dish with peas, celery, onion, and pimentos in mushroom soup with a breadcrumb topping.
Southern Scalloped Potatoes
These Southern scalloped potatoes feature crisp potatoes cooked in a cheesy and creamy sauce. It’s a simple and easy Southern side dish.
Easy Mashed Sweet Potatoes
These quick and easy mashed sweet potatoes are creamy with just the right amount of sweetness and spice, thanks to honey and cinnamon.
Oven-Baked Mac and Cheese
This easy oven-baked mac and cheese casserole recipe is a Southern Plate favorite. You need just 5 ingredients to make this delicious dish!